Dear Family, Me Radhika, Amit, Sheohar , Living in a Village in Bihar, India.
Radhika loves to cook, thus to she makes all type of Indian & other Country food.
Sattvik Cooking uses humble Indian kitchen ingredients to unleash the mind, body and spiritual powers of ancient Vedic foods. The unique selection of recipes will not only satisfy the palates of all age groups, but will also be hugely beneficial for fitness enthusiasts.
sattvik recipes made without meat, fish, eggs, alcohol, onion and garlic. The recipes are made using fresh, seasonal and local ingredients that seamlessly integrate the sattvik� and modern ways of life. I invite you to try these recipes and experience a new level of joy and vitality that this manner of cooking brings to life.
Finally, in our videos you can watch how to make Sattvik food without using onion, garlic.