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Nazaket's Kitchen
Nazaket's Kitchen
Nazaket's Kitchen
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@legislegis3948
@legislegis3948 19 дней назад
Живу на границе с Синьзцянем(Кыргызстан) и у нас лагман очень популярен,особенно ваш вариант гуйру! Очень вкусное блюдо!
@mespirit_1615
@mespirit_1615 24 дня назад
Your recipes are so clear and easy to follow , I had very low confidence in my cooking especially with uyghur food , now it is such a joy to try these recipes and enjoy the delicious food . Thank you !
@zulfiye3752
@zulfiye3752 Месяц назад
qanilingizni bek yahturdum. rexmet!💜
@mukhumor
@mukhumor 2 месяца назад
Looks like Tagliatelli. 💚
@jennig8824
@jennig8824 2 месяца назад
My parents are Russian but were born in North of china and grew up with this food. I tryed this recipe for my family and everyone loved it. Thank you so much for sharing your recipes ❤️ 🇦🇺
@jennig8824
@jennig8824 2 месяца назад
Thank you for sharing your recipe ❤️ 🇦🇺
@JonnyBravo1969
@JonnyBravo1969 3 месяца назад
Please mention on screen the name of ingredient you are adding tp pot.
@elftower907
@elftower907 4 месяца назад
can you do the 土豆肉面?
@emirgaygusuz5446
@emirgaygusuz5446 5 месяцев назад
Türkçe tarif yazsaydınız
@MokterAhmed-g7b
@MokterAhmed-g7b 6 месяцев назад
My favorite
@najmkailil7191
@najmkailil7191 7 месяцев назад
4:06 Please anybody, how to prepare that pepper sauce??
@Alhamdulillah7387
@Alhamdulillah7387 7 месяцев назад
I wish there is Uyghur food restaurants in Philippines ✨🥰
@jefreyjefrey6349
@jefreyjefrey6349 Месяц назад
just use udon noodles insted of self made. in the end it is the same.
@siyacer
@siyacer 7 месяцев назад
interesting
@cemile10_
@cemile10_ 8 месяцев назад
Free Uyghurs ❤ Free East Turkistan
@Dillon7777
@Dillon7777 8 месяцев назад
I tried to make a pilaf follow your recipe today, and it was successful . Thank you for your tutorial.🎉
@mezatolmustafa5340
@mezatolmustafa5340 9 месяцев назад
I like from Malaysia
@YordkarYordkar
@YordkarYordkar 9 месяцев назад
I love your recipe, it reminds me of mum the way she make this delicious dish ❤❤❤
@judegraf327
@judegraf327 9 месяцев назад
hi where did you get the naan bread stamp? thank you
@АйшамИбраимова
@АйшамИбраимова 9 месяцев назад
Әжайип чирайлиқ вә мейизлик мәңпәр болди. Рәхмәт сизгә ❤
@momohaoo8472
@momohaoo8472 10 месяцев назад
Thank you very much for sharing the recipe. I'm so happy that I find your channel! ☺ I want to learn the uyghur kitchen but on youtube or on the internet there are'nt many recipes therefore your channel is a dream! Keep it up! 🤗
@TheHeraldOfChange
@TheHeraldOfChange 10 месяцев назад
Sorry, but like so many other channels, you are using tablespoon measures and calling them teaspoons. The OCD Internet Troll in me, gets triggered every time. Today you get the rage. My apologies...
@edwardsnowden8821
@edwardsnowden8821 11 месяцев назад
dapanji was invented by Sichuan migrants in Xinjiang
@amarabila4963
@amarabila4963 Год назад
#cooking
@theguynextdoor4978
@theguynextdoor4978 Год назад
Can't wait to try this recipe. I was served this dish by an Uyghur working at a Uzbek restaurant. Now I can try making it myself.
@zaratilak8027
@zaratilak8027 Год назад
Yummy 😋
@lifehealthandfitness6010
@lifehealthandfitness6010 Год назад
I have been looking for a long, your recipe seems closest to the Uygur tamak khansi❤
@TurkistanSeneti
@TurkistanSeneti Год назад
Yaraysiz!
@millagepeoples
@millagepeoples Год назад
Rehmet, güzel tamaq retsipliringizgha. Bolsa hetni yoghan qéniq qilip yazsingiz. Bek kichik, körüsh tes bolidiken.
@aeonyle8069
@aeonyle8069 Год назад
😍😍😍😍😍
@dilyarmurat
@dilyarmurat Год назад
Nowruk mubarak!
@okantoygunozturkler322
@okantoygunozturkler322 Год назад
Which vinegar you use?
@nazaketskitchen
@nazaketskitchen Год назад
Thank you for you watching,I use malt vinegar.
@Tengrikut121
@Tengrikut121 Год назад
bek esil ishlapsiz hoooo😄😋
@Tengrikut121
@Tengrikut121 Год назад
bolsa muzikigha nim pede degandek uyghur muzikiliridin kilsingiz tehimu wayigha yetken bolatti☺
@Tengrikut121
@Tengrikut121 Год назад
nahayiti esil supetlik chikiptu yaraysiz😁
@nurantunc1770
@nurantunc1770 Год назад
Türkçe yazarmısınız teşekkür ederim 👏
@fabulousfati4s678
@fabulousfati4s678 Год назад
rahmat 💙🤍💙
@yin-yinow6746
@yin-yinow6746 Год назад
Looking forward to trying this out. Love your recipes
@busrakose9578
@busrakose9578 Год назад
Yaptım harika oldu. Ben bazı ekleme çıkarmalar yaptım ama yıldız anason bulamadım, acı sos bulamadım onu sanırım kendi yapmış, kışın domates kullanmak istemedim kendi yaptığım domates konservesini koydum. Böyle de gayet güzel oldu. Tarçın koymaya endişe etmiştim ama çok yakıştı. Hamuru da yaptım o da güzel oldu. Elinize sağlık ve tarif için teşekkürler 🙏
@nazaketskitchen
@nazaketskitchen Год назад
RU-vid şovumu izlediğiniz ve bunu kendiniz yaptığınız için çok teşekkürler.👍
@lisas.3066
@lisas.3066 Год назад
Lecker 😋
@greenwoodreid3796
@greenwoodreid3796 Год назад
The ginger is missing from the ingredients list ❤
@lisas.3066
@lisas.3066 Год назад
👍Очень 😋 вкусно
@Reinolds_Recipes
@Reinolds_Recipes Год назад
Looks delicious
@gobrelaxation
@gobrelaxation Год назад
Beautiful cheesecake! Looks so delicious for me. I going to cook this recipe. Thank you for sharing my friend!👍🥰😍😍
@nazaketskitchen
@nazaketskitchen Год назад
Full recipe here: ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-fHfCtg5_UOM.html
@Sersunbe
@Sersunbe Год назад
I like cheese cake very much, let me try make it thank you 🙏.
@rollerbladergirl3525
@rollerbladergirl3525 Год назад
I am going to make it now 😃,
@rollerbladergirl3525
@rollerbladergirl3525 Год назад
🥰🥰🥰🥰🥰🥰😋😋😋😋😋
@nazaketskitchen
@nazaketskitchen Год назад
Full recipe here: ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-gHKNsJCjqvk.html
@kaboomluong9373
@kaboomluong9373 Год назад
Hope you're doing good, thanks for the recipe
@greenwoodreid3796
@greenwoodreid3796 Год назад
Thanks for sharing! Going to make this next week. Can you please clarify what is dried peppercorn?
@nazaketskitchen
@nazaketskitchen Год назад
Hi! Thank you for watching. Dried peppercorn used here is also called Sichuan peppercorn, it has a bit of spice and is used in lot of Asian/Central Asian cooking. If you can’t find it, just a normal black pepper is fine too 👍
@greenwoodreid3796
@greenwoodreid3796 Год назад
@@nazaketskitchen Ahhh yes we know it as Sichuan Peppercorn here in Australia. It’s very easy to find here as well. Thank you 😊