Lauren Bash (@ReLauren) is an environmentalist and sustainability content creator from Los Angeles. Being born + raised in California, she has always had a natural affinity with the ocean, and protecting these ecosystems was her entry into the climate space as she plugged into the Surfrider Foundation. She then received a post-grad certificate at UCLA in Sustainability, which kicked her climate activism into high gear. She dedicates her social channels to educating others on the climate + global waste crisis, while sharing inspiring sustainable steps we can do to harness our power, take action, and demand change. She is a Cotopaxi “Do Good” ambassador, and has been featured on BuzzFeed, the NY Times, and several podcasts.
You're beautiful❤ but why would you be a monster for leaving a sticker on them😅 most stickers are supposed to be edible😊 which would make them biodegradable😅
I have one and used a compost starter, put our food acraps in there for months and it never turned into compost or dirt. It just stayed a soupy disgusting mess. Flies layed a bunch of eggs in there and there were thousands of maggots which i thouught would help break it down, but it just led to a crazy amount of flies. I added food to it everyday and turned it everytime. What did i do wrong?
I’m never ready for ANYTHING until I’ve had my first coffee in the morning. It’s essentially a necessary part of the process of staying alive at this point. Peace 🏴
I have literally the same composter, put worms in it and turn it weekly. No sifting needed. You are doing too mich work for the same result. Something like the avacado skin takes longer but you can just pull them out of the pots when you make them and put it back in the compost. Good job though!
Probably could use more moisture in the rotating bin to compost. Very happy to see you doing this and hope you vids influence more and more people to do the same. Enjoy gardening, be healthy and spread the word 👍
