❤️LOVE 🇮🇹❤️ To people all over the world who are interested in Italian cuisine. From street food to traditional cuisine, we would like to promote this project to let the world know what Italian cuisine really is.
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Italy is just mind blowing. I know that if you are born and raised there it must seem like everyday life with all its struggle to survive, but if you are on the outside looking in then you can see how amazing this country is in all its traditions, art, music, architecture, the list goes on and on. Long live Italia!
Я так хотела бы пообщаться с Нуницей!здоровье тебе Нуница сил,в твоём не легком труде и душевного равновесия🙏как жаль что ты это не почитаешь но все же я шлю тебе большой привет и свои объятия ,От Изольды 🙏💝❤️👍💯💯💯💐💐💐💐
Signori e signori l'Italia per la precisione Roma Testaccio, questa è arte, che cazzo ne sanno a sta comunità Europea. Tanto di cappello ar pizzettaro💪🏻💯
8am to 5am? That's the saddest thing I ever heard. Anyone out there doing stuff like this, please stop. Live your life. One day you will be gone and you would have worked your life away.
Really loved the video. I went to Brandi but I did not know about this pizzeria. Great story! I am a bit surprised and sad that this pizzaiolo has such a small workspace to stretch his pizzas?! I also noticed that the dough balls were flat, meaning many hours of leavening, I am wondering about this, does not look high hydration and looks big and thick (280 grams?) Thanks for the great video!
I think the oldest Pizzeria in the USA still in its original location is Totonno's in Coney Island, Brooklyn which opened in 1924; although whether they are still actually in-business is up for debate.
I'll have to take your word for that because every time I pass it it's closed, including on the days it says it's supposed to be open. I really hope they're able to find someone who wants to preserve its heritage.
2 дня назад
@@MrChristopherMolloy I haven't actually gone by it for some time. I read an article in the NYT yesterday where is stated it was open for limited hours, and the owner was looking for a buyer who would hold up the integrity of its historical and culinary excellence.
I really have no idea. I love the place, but they always marched to their own tune. I pass the place regularly and I haven't seen it open for business (although I have seen people in there on a few occasions) since they were forced to close because of the bullsh!t lockdowns in 2020. I wish them luck.
Totonno's in its original incarnation has been out of business since 2020. They are open a couple days a week for take-out only and their current pies are not the same as the original, they're basically small TV dinner-style pies designed for shipping on Goldbelly.
Здравствуйте! После вкусной телесной пищи, хорошо заняться духовным пробуждением, обращайтесь буду рад Вам помочь пробудиться и быть всегда счастливым и здоровым человеком!
