I loved your unique recipe.Am skeptical about the water 💧. Secondly how did you devain the prawns???,am curious to know how to clean such small ones.Learning to cook from RU-vid 😂😊
Comfort Food for a Cold Rainy Day - Nothing better than looking out of your balcony and eating a bowl of some simple Dal Khichdi, an assortment of pickles…. And of course our favourite fried chicken ❤️❤️❤️
Explained in detail. 0nly one query. When I used to cook mussels, (which I think belongs to the clam family.)...I used to steam them( and now after viewing this video, I realise that in doing so, all its precious flavour had been lost Once the shell opened up, then followed the tedious process which cannot be skipped , and that is to remove the residual dirt inside each. If it is not cleaned out properly with the tip of a knife and rinsed thoroughly before cooking it, even small particles of it can cause a stomach upset. So I was wondering why you did not do this. Your tip about keeping the clams inside the freezer instead of boiling them to open up the shell is useful. Thank you.
Our simple and yummy lunch plate - dal, rice, pickle, rawa fried surmai and some extras 😀❤️ Fish Fry / Fried Fish / Halwa Fry ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-qlRW0-Dz6rs.html Goan Doll / Dao / Dall / Dhall / Dal ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-FkY_LvszCxo.html