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Комментарии
@user-eg1iu4io8x
@user-eg1iu4io8x 14 часов назад
Bro ! Where's the Beef !😂 it's all bread , lettuce n tomatoe !!
@SlammerDammer223
@SlammerDammer223 8 дней назад
Man hell naw 👎
@russelldayton4161
@russelldayton4161 12 дней назад
500 degrees is way too high. You wanma keep the grill around 180-250. If you eating your meat well done then 500 is fine. If not you want the internal temp at 130-140
@grantbradley5084
@grantbradley5084 13 дней назад
That’s going to be one well done piece of beef.
@stephenstewart6091
@stephenstewart6091 13 дней назад
How long on the Kamado?
@user-ge1bt2gr2h
@user-ge1bt2gr2h 18 дней назад
hell yeah
@harresdirksen1950
@harresdirksen1950 21 день назад
What kind of fucking chickens do you guys have in America? Those look more like emu filets or something. Holy fucking shit.
@modoverkill7066
@modoverkill7066 25 дней назад
That setup is 🔥🤌🏼
@chrisspooner5404
@chrisspooner5404 27 дней назад
Looks a little bit burnt to me, but if that's the flavor you like then that's the flavor you like. I love my hamburgers and marshmallows burnt
@JuwanBuchanan
@JuwanBuchanan Месяц назад
🤢🤢🤢
@deekwilliams3255
@deekwilliams3255 Месяц назад
Are you grilling or smoking?
@dank6263
@dank6263 Месяц назад
Wow, thats a really bad combustion. If the smoke looks white and fluffy your burner is smoldering not burning. It will add a lot of bitter flavor to the food.
@user-cs2wx5rc5h
@user-cs2wx5rc5h Месяц назад
That looks smooth good right now what about the cheese boss
@Chicfemme
@Chicfemme Месяц назад
Enjoy 💥
@jams1615
@jams1615 Месяц назад
Thin sliced is some of the bullshitiest thing ever to be "invented"
@daveintheshed4870
@daveintheshed4870 Месяц назад
Inflation steaks
@jams1615
@jams1615 Месяц назад
😂😂😂😂 I'm so dead
@FirstMateoftheNebuchadnezzar
@FirstMateoftheNebuchadnezzar Месяц назад
So hungry man
@AKKTHEV
@AKKTHEV Месяц назад
Youre supposed to keep your Blackstone always oiled up.... it's cast iron... that's why you have rust on it
@guyharrison5007
@guyharrison5007 Месяц назад
Looks great
@52xpfreeze
@52xpfreeze Месяц назад
Man, what have you done? 1/4 inch thick? Its instantly dry as an old boot😢
@TheReal-MaxPower
@TheReal-MaxPower Месяц назад
Third watch I saw that brown hand and I was like yup . My man lol
@TheReal-MaxPower
@TheReal-MaxPower Месяц назад
Second watch through I said omg it's seasoned to perfection NOW WAY THIS GUY IS YT
@TheReal-MaxPower
@TheReal-MaxPower Месяц назад
1st watch through I thought this looks good af
@WeirTalkingAboutit
@WeirTalkingAboutit Месяц назад
Thanks for the review! My wife and I will be there with another couple on Saturday. Eagerly looking forward to the food and ambiance.
@NIAAESTHTIC
@NIAAESTHTIC Месяц назад
That chicken was so good
@dustin3121
@dustin3121 2 месяца назад
You need to put some beef tallow on it when wrapping it up. It's a game changer
@dustin3121
@dustin3121 2 месяца назад
Shouldve started spritzing after the 5th hour
@nickyscarfo1
@nickyscarfo1 2 месяца назад
10 hrs ? I ate already, not hungry. 😳
@dougnew8152
@dougnew8152 2 месяца назад
No way in hell am I waiting 10 hours to eat!
@LoganScottY
@LoganScottY 2 месяца назад
This machine i believe has the thermojet? So you should be able to just run 2 shots of water before you make your first cup. No need to sit and wait for anything to warm up.
@runna-ow7ql
@runna-ow7ql 2 месяца назад
niice video looks like it was fun cheers
@Cinco4L
@Cinco4L 2 месяца назад
Thanks for this review man i'm beginning to start my hotdog vending business and this just showed me I need that grill asap 🙌🏻🌭
@liana9737
@liana9737 2 месяца назад
So much noise, plus music it’s hard to hear you. Also when making videos like this it’s helpful to see every step and close what buttons you chose, what settings etc
@notsure2247
@notsure2247 2 месяца назад
Go buy a masterbuilt gravity series Charcoal smoker set them side by side And taste the results. You are going to sell your pellet grill.
@foodieriggs4499
@foodieriggs4499 2 месяца назад
Someone else just mentioned the same thing to me earlier this week. Definitely may give it a try!
@notsure2247
@notsure2247 2 месяца назад
Pellet grills suck
@bbqbeer1883
@bbqbeer1883 2 месяца назад
That doesn't look fun lol it looks boring but im sure the food is ok
@angelabrand6978
@angelabrand6978 3 месяца назад
That looks so good
@projectg408
@projectg408 3 месяца назад
The color on that thing is exquisite… glistening… dang! 😋
@user-hf3bs4js1c
@user-hf3bs4js1c 3 месяца назад
Dude that looks gooood
@ajntn7695
@ajntn7695 3 месяца назад
Great post. Thanks for the info!
@aquanitamcclaney5609
@aquanitamcclaney5609 3 месяца назад
Great food and music choice!
@treauso
@treauso 4 месяца назад
How long do you usually let them rest?
@foodieriggs4499
@foodieriggs4499 4 месяца назад
I usually do a 19 minute rest. These were very good!
@treauso
@treauso 4 месяца назад
Looks AMAZING
@elperro5749
@elperro5749 4 месяца назад
U could do the same thing on a charcoal grill
@oanafelicia3249
@oanafelicia3249 4 месяца назад
That's minced meat soup ..it's not hamburger . U make a hamburger from it only. Looks good
@andrewm3150
@andrewm3150 4 месяца назад
Pat them dry with a paper towel to get a real nice sear. I love lamb lol. My old boss in Chicago who was Greek used to shut down the little burger shop he owned to make Greek dinners for his huge family. I'd help cook for it and then got to sit down and eat and drink as mich as I wanted. I miss Chicago
@golfinglife610
@golfinglife610 4 месяца назад
I just bought one, it's one of the best investments I made. Its getting it's use for sure. Thanks for video
@anthonybrown3481
@anthonybrown3481 5 месяцев назад
Great video. There are a lot of good tips.
@donatina1987
@donatina1987 5 месяцев назад
Feels like a garden on your page of meat recipes ahah 😂 I will try apple orange kale
@JP-pl9mv
@JP-pl9mv 5 месяцев назад
Too many things went wrong in this video bro, the best thing you could do is delete it, and do it all over again and this time do it correctly.
@undbiter65
@undbiter65 5 месяцев назад
Wow 😐 just...wow