this is my favorite childhood meal i will attempt to make it for the first time on my own thank you!

If treated and maintained well it will outlive you!

So neat

You should try going to a kopitiam and eat there. It can be a bit dirty but the food there is very nice

Singapore malaysia hongkong taiwan all have something similar

Eeeeewwww. I HATE eggs that are not fully cooked. Yuck!

I baked these today and they turned out well. Thanks very much!

Wonderfull machine

Eggs are NEVER Boring

Half boiled egg

I want to try some banana ice cream

What the heck is ‘salty salt’ 🧂 😂😂

Here because I just ate the same bento set at a kopitiam and just had to make it at home! Thank you! 😊

I like that you are inspired to cook based on your taste buds affinity!

I successfully grew tomatoes at home, but somehow the plant and its fruits began to spoil after a few months - I wonder what went wrong 😕

Thank you! Heading to the kitchen, I have all ingredients, :).

Can you make midecie ahmet

Why do I detect a German accent?

Que rico, intentaré hacerlo. Gracias, me suscribí

I made this only twice. But mine didn't come out nowhere near as nice as yours. Yet it was still so delicious.

Thank you. Looks delicious.

Yes its the best i love it❤❤❤ its one of familys fav

I’ve had white dragon fruit but now red. The white dragon fruit is actually sorta bland, and unless mine was faulty, my taste buds don’t lie. Oh and the seeds have a grainy texture and are pretty crunchy. Tasty too. I think you can roast them and eat them like that too

Most Australians will put a clam in the centre, as that's where they get the name clamingons.

U guys dont need to use small chopsticks too! Cuz it always have that 2 weard hole no matter what

Singaporean Breakfast...

Yuck voice

That is not cooked

Wow so simple but yet delish, I just made it now big hit in our household

Well I have a taste problem with any fruit sold in American supermarkets ! Picked unripe and even when “ripened” after picking very bland tasting !☹️

It is omurice

Nice but nutrition value decreased after washing it

Thanks you!!! I will make it today

I think those are spoiled eggs 🗿🗿

Gross if I want soup I get soup

okay now put that in the rice... Make sure that it is still a tornado then

Nope!

I used napa cabbage, do you have to salt the cabbage or can I skip this step?

Why he pour hot water at the end on coffee cup is that some technique. Just curious

Telur masak 3 suku (3/4).

Sorry that's too far now 😂

This is delicious, I lived in Singapore for 5 years and I can confirm adding soy sauce is a great way to elevate it

I would return the egg and say "Try again, but with more effort, thanks"

in Japan raw eggs are great on rice with natto. I have to try it with toast now

This makes me wanna puke

Reading some comments. The eggs are cooked. Dont know how to phrase it but uncooked egg whites like to hold onto itself.

Yeah have some boiled salmonella

ppl crying abt the eggs being raw like how have you not heard of soft boiled eggs?

"I want my eggs with salmonella"