Hi, my name is Denise and welcome to my little corner of the internet . This is where I share my weight loss journey using Weight Watchers ( I have lost over 100 pounds ) documenting my weight loss journey at the age of 58 for a healthier r version of myself and have made WW goal and lifetime (2020). Come along for the ride.I will also share low point snack preps and food discoveries and what I’m eating on weight watchers plan and most of all low point desserts! You choose what weight loss plan works for you because we are all different and I am here to help support YOU! Check out my website for my written recipes and discounts on some of my favorite things dishwithdee.com older recipes can be found on www.dishwithdee.org Email: dishwithdee@yahoo.com Snail Mail PO Box 216 Clarksboro , NJ 08020 Thank you for being part of my community ! Lets Do this TOGETHER AS WE ARE STRONGER
For me boredom hunger is head hunger and what is the most dangerous. Steel cut oats are coming back into the rotation. I'm not sure how they fell off, honestly.
I just found your channel (and subscribed). You are great! Workshop Question: I’m on WW and just found out I have high cholesterol. I couldn’t believe it since I follow the WW program everyday. I tracked a week in MFP to see what was going on and my saturated fat is way too high! Even within my Points I never realized how high my saturated was. I love WW but kind of mad that their Points system gave me a false sense of security. Has anyone experienced this? Should I quit and just track macros? Thank you!
Looks like an awesome store!! Lots of name brands. Wish we had something like that here in the back woods!! I saw the Italian Butterball ground chicken/turkey. Have you tried it? I made a sausage tortellini soup using it and omg a game changer!! The laughing cow garlic/herb makes a good sauce for pasta.
@@dishwithdee the one I used for the Italian tortellini soup was the Italian links. I squished it out of the case. I'm gonna try it with a cream sauce (laughing cow) too.
Been without power and water for 6 days from hurricane Helene. Trying to get enough protein from whatever I can get from my pantry. No way to cook. But hoping to hang on till the power comes back on.
Thank you! Well said. I also am a little hopeful that WW will get start valuing its long time members who know the in person meetings are necessary for their success. I felt betrayed by the repudiation of the core beliefs of WW and angry about the closing of many meetings and firing of excellent staff. I wish they would offer a new program to spark interest and remind people that lifetime weight loss is possible without medication. Many members are living proof of that.
Great video Dee, I too wonder if CEO was brought in to intentionally make things worse. I think you would make a great Board Member. Is there anywhere I can get advice? Im in limbo of cancelling as I just dont agree with the point system on how it scores things.
Glad she is gone.... Maybe Oprah will give her a job since she was so apologetic to her on that live!! So, this is strike 2 in my book, the last CEO and this one...... Let's see if they get it right this time.......
She was a disaster. When they began pushing drugs I was totally dismayed. WW is supposed to be about health and losing weight in a HEALTHY way. I hope they find their way back and become great again.
Hi I'm back from my vacation for a week and I gained 1.5lbs which is awesome for me for a week I usually gain 10lbs in a week so I did great, I'm very Happy!
I did not meet my goal for the month but I am down. My small goal is to just lose 2 pounds a month. My week was ok no meeting this past week Helene came through. Things are getting back to normal where I live so maybe this week.
I think this is an excellent idea, mini goals, to make it through the holidays!!! Found this on line: It's not what you eat between Christmas and New Years; it's what you eat between New Years and Christmas!!!!! Ok, so my mini goal is to lose 2 pounds a month, by January 1st!!!!
I lost 1.2 this week for a grand total of 11.4 pounds down this month! And October 1st is my birthday! I'm going to be making a very special cheesecake (decidedly with lighter ingredients to stay on track because I think that's sadly only going to take it from 800 calories a slice to around 300-400 calories a slice) with dark cherry pie filling from scratch to drape over it. I can't wait!
