My aim with “Life on Cedar Ridge” is to share different experiences and projects, like cooking, sublimation, photography, videography, and developing things that make Life on Cedar Ridge easier and more interesting. Hopefully my channel will show how enjoyable life can be when you take time to see the little things. I’m so thankful to have been blessed with so many experiences and ideas that I can share with you.
I live in Portland, OR but am originally from the Carolinas. Your video always reminds me of home. I’ve been needing to add a proper Southern biscuit to my cooking repertoire and your recipe is it. Also which part of the South you from?
TFS . Heard of cheddar cheese biscuits but not muffins . Definitely going to have to give this a try . Hope you folks had a blessed weekend and have a blessed week . Stay safe and well 😊😊
Thank you for your message. Please Check again in the description. I t should be listed first as a secret ingredient. Secret ingredient: MAYONNAISE 1 tbsp. Other Ingredients: 1 Cup self rising corn meal 3/4 cup whole buttermilk 1 egg 1 tsp salt 1 tsp sugar 1/2 tsp pepper,
That looks so easy. I can’t wait to try this recipe. I always seem to mess up my dumplings some how. Thank you for the recipe. The first time I made dumplings my son was young and he said give me some more of those chunks Mom! We all had a good laugh. I made them too big.
