Discover the art of cooking in the great outdoors, where flavors are intensified and adventure awaits. From open-fire recipes to rugged gastronomy, we'll ignite your passion for hearty meals and bold flavors.
Join us as we push the boundaries of taste and indulge in the untamed world of wilderness cuisine.
Wilderness - 🔪 Our special Knives and Cookware - bit.ly/3l7Nkrn
This gentleman can cook for Queens Kings generals majors for anybody around the world. He has to be the best of the best, even better than Gordon Ramsay.
I think the silent cooking is better than the one with the English narration. It just doesn’t seem authentic. If you want to say something, just say in your language and c.c the translation in English.!
There were days when my day began around 300 AM until sometimes 1130 pm ,that is when I had not a restaurant like you but I had a parlour where I prepared breakfast and lunch but now I am retired so I take my rest when i feel like ,I did that for 10 years straight ,
привет из Челябинска давно смотрю Ваш канал и очень нравится как Вы готовите и ребятишек угощаете огромное Вам спасибо за такой аппетитный и вкусный канал
You should look into electrocultre. I would love to see huge natural vegetables with your meat cooking. Electroculture is a gardening style that helps plants grow with energy. I would love to watch your videos on how to do electroculture!
