knife fork spoon can't do what chopstick do - like thumb n finger - chopstick is superior to all - it' as good as god given hands but it also withstand temperature so chopsitck/chinese beat knife fork spoon/god chinese beats god
I take the empty milk bags,soak them in vinegar and water after washing in hot water and minimal dish doap. The vinegar removes any residue from the soap. I can then use the bags for sous vide cooking or freezing individual meals.
And then you ruin it at the end.😢😢😢 People learning will look like "slobs",😢😢 please edit out. That one of US tries, should put 😂😂😂 on you. I could bring our utensils to the restaurant and act a fool. But i wish to make the attempt to use your tools.
Learning at 50 to use properly. Your thought at about 1:30, that it is better to " just stab" your food wit the children's chopsticks, 😅😅😅😅 priceless!!
I just can't believe this video is already 12 years old 😮. Don't know if you still read the comments on your channel, but I'd just like to say, how professional your videos looked back then, even though is was just the very beginning of the RU-vid and the cameras were VERY different. I hope life was kind and gentle to you and you live your dream. ❤
I can ONLY pick up the food when the chopsticks cross. I didn't realize I was doing it wrong till I seen all these yt videos showing you how. I can't get my fingers to do it the correct way! :-(
When I was a kid, whenever the bag was finished off we would fight over who got to “milk the cow”, ie replace the bag. 😆 She makes it seem like it’s a little finicky, but honestly a child can do it pretty easily.
