A Korean couple living in Philippines where you can find aesthetically pleasing cooking recipes in short stories. This is the right place you came for healing and destressing through the beautiful cooking scenes and the peaceful lifestyle stories.
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We can only eat native chicken during birthdays. My lolo will pick a chicken and set a trap for it. And, my lola will remove the skin and peel it. Oh! Those were the days 😢
😮Kalame ana uuuuuy... That's actually a great food for us Filipino. It's actually healthy and easy to prepare. So good watching your videos po. 😊❤Please cook pancit Bam-e too, good for both snacks or for side dish☺️
I just stumbled upon your video it is absolutely amazing. Your family is beautiful and I love how you all adapted to the Filipino culture. Mom should have her own cooking show ❤❤❤
Awwh, such a sweet and adorable Korean couple 🥹🥰😍 I really love watching your videos, it brings back memories living a simple but peaceful life in the province. 😍😍💗💗💗💗
Next time try to cook misua noodles in sardinal with patola that is one favorite of most filipinos especially in villages and rural areas. Patola is a distant cousin of ampalaya bitter gourd, melons and the squash belonging to the species of lofa.
The make up really enhances the prettiness of the wife. I love their chemistry it is so good and I love their dogs, too. The dish is very simple but yet so delicious. I will try cooking this kind of dish. By the way the background music and the vibrant colours of the plants really suits very well. Thank you so much for sharing.
