A lot of different recipes for any occasion. And baking as a passion! Food for everyone, with meat or vegetables, healthy, sweet… U will find what to cook!
Diese Brötchen Pizza Rollen sehen fantastisch aus! 🍕 Eine tolle Idee, nicht süße Brötchen auf diese Weise zu verwenden. Perfekt für einen herzhaften Snack oder eine Party. Vielen Dank, dass du dieses kreative Rezept mit uns teilst. Abo und Like von mir! Weiter so! 👏😊
Like 6, It seems that the pleasant smell spread out from the kitchen as the awesome preparation of this nutrious and healthy mouthwatering recipe is currently on process, stay safe always.
Ingredients: Dry yeast 7 g Sugar 50 g Milk (warm) 160 g Flour 370-400 g Salt 1/2 tsp Egg 1 pc Butter (melted) 50 g Jam 70 g Sugar powder Steps: 1. Mix yeast, sugar, milk and flour (100 g). Leave for 20 minutes 2. Add salt, egg, butter and flour (270-300 g). Knead the dough and leave it for at least 1 hour 3. Roll out the dough 1 cm thick and cut circles with a cup or a special mold. Cover it with towel and leave for 30 minutes 4. Fry circles in hot oil to the golden brown colour 5. When the donuts have cooled, make holes with a knife or spoon (with the back end). Fill the holes with jam 6. Sprinkle with powdered sugar and enjoy Bon appetit!
Like and subscribe to the channel if you liked the recipe Ingredients: Milk 200 ml Dry yeast 7 g Flour 550-600 g Baking powder 5 g Vanilla sugar Egg 4 pcs Sugar 70 g Salt 1/2 tsp Butter 50 g Olive or sunflower oil 25 ml Raisins 50 g Steps: 1. Mix warm milk, sugar 2 tbsp, flour 3 tbsp and yeast. Cover with cling film and leave for 20 minutes 2. Mix melted butter, baking powder, sugar, vanilla sugar, salt, eggs and oil 3. Add it into the foam, add flour and knead the dough (about 10 min). Add raisins 4. Cover dough with cling film and leave for 1 hour 5. Divide the dough into parts, pull it out and braid it. Leave for 20 min 6. Brush with yolk, sprinkle with almond petals and bake for 30-40 minutes at a temperature of 180 degrees Bon appetit!
Like and subscribe to the channel if you liked the recipe Ingredients: Chicken legs 4 pcs Bacon 4 pcs Salt, black pepper, paprika to taste Oil BBQ sauce Steps: 1. Clean the bone from the chicken legs and wrap it in foil 2. Mix salt, black pepper, paprika and oil. Brush the legs with this mixture and wrap them in bacon 3. Bake for 35-40 minutes at a temperature of 180 degrees 4. Brush with barbecue sauce and bake for another 15 minutes at a temperature of 180 degrees Bon appetit!
Like and subscribe to the channel if you liked the recipe Ingredients: Apple 1 pc Sugar 4 tbsp Cinnamon 1 tsp Pizza dough 1 pc (500 g) Butter 50 g Steps: 1. Grate the apple 2. Add cinnamon to sugar and mix 3. Brush the dough with melted butter, sprinkle half of the dough with sugar and cinnamon and lay out the apples 4. Fold the dough in half and press 5. Cut the dough into strips 3-4 cm wide. Twist each strip and mold it into a ring as shown in the video 6. Brush the buns with butter, sprinkle with almond petals and bake for 30 minutes at a temperature of 180 degrees 7. When the buns have cooled a little, sprinkle with powdered sugar Bon appetit!
Like and subscribe to the channel if you liked the recipe Ingredients: Apple 1 pc Sugar 4 tbsp Cinnamon 1 tsp Pizza dough 1 pc (500 g) Butter 50 g Steps: 1. Grate the apple 2. Add cinnamon to sugar and mix 3. Brush the dough with melted butter, sprinkle half of the dough with sugar and cinnamon and lay out the apples 4. Fold the dough in half and press 5. Cut the dough into strips 3-4 cm wide. Twist each strip and mold it into a ring as shown in the video 6. Brush the buns with butter, sprinkle with almond petals and bake for 30 minutes at a temperature of 180 degrees 7. When the buns have cooled a little, sprinkle with powdered sugar Bon appetit!
Like and subscribe to the channel if you liked the recipe Ingredients: Apple 1 pc Sugar 4 tbsp Cinnamon 1 tsp Pizza dough 1 pc (500 g) Butter 50 g Steps: 1. Grate the apple 2. Add cinnamon to sugar and mix 3. Brush the dough with melted butter, sprinkle half of the dough with sugar and cinnamon and lay out the apples 4. Fold the dough in half and press 5. Cut the dough into strips 3-4 cm wide. Twist each strip and mold it into a ring as shown in the video 6. Brush the buns with butter, sprinkle with almond petals and bake for 30 minutes at a temperature of 180 degrees 7. When the buns have cooled a little, sprinkle with powdered sugar Bon appetit!
Ingredients: Frozen raspberries 100 g Water 200 ml Starch 1 tbsp Sugar 3 tbsp Biscuits 100 g Mascarpone 250 g Milk 80 ml Sugar powder 2 tbsp Steps: 1. Add half of the water to the frozen raspberries and heat on the stove until the berries thaw. Add starch to the other half of the water, mix well. When the berries start to boil, add water with starch and stir until it thickens. Leave to cool 2. Grind the cookies with a blender or rolling pin 3. Add powdered sugar and milk to mascarpone, mix 4. We assemble the dessert layer by layer. Cookies, mascarpone, raspberries, cookies, mascarpone, raspberries 5. Put in the refrigerator for at least 1 hour
Ingredients: Frozen raspberries 100 g Water 200 ml Starch 1 tbsp Sugar 3 tbsp Biscuits 100 g Mascarpone 250 g Milk 80 ml Sugar powder 2 tbsp Steps: 1. Add half of the water to the frozen raspberries and heat on the stove until the berries thaw. Add starch to the other half of the water, mix well. When the berries start to boil, add water with starch and stir until it thickens. Leave to cool 2. Grind the cookies with a blender or rolling pin 3. Add powdered sugar and milk to mascarpone, mix 4. We assemble the dessert layer by layer. Cookies, mascarpone, raspberries, cookies, mascarpone, raspberries 5. Put in the refrigerator for at least 1 hour
Ingredients: Frozen raspberries 100 g Water 200 ml Starch 1 tbsp Sugar 3 tbsp Biscuits 100 g Mascarpone 250 g Milk 80 ml Sugar powder 2 tbsp Steps: 1. Add half of the water to the frozen raspberries and heat on the stove until the berries thaw. Add starch to the other half of the water, mix well. When the berries start to boil, add water with starch and stir until it thickens. Leave to cool 2. Grind the cookies with a blender or rolling pin 3. Add powdered sugar and milk to mascarpone, mix 4. We assemble the dessert layer by layer. Cookies, mascarpone, raspberries, cookies, mascarpone, raspberries 5. Put in the refrigerator for at least 1 hour #short #shorts #sweet #dessert
Ingredients: Warm milk 350 g Sugar 100 g Dry yeast 8 g Egg 1 pc Butter 80 g Flour 550-600 g Salt 1 tsp Soft butter 50 g Sugar 150 g Cinnamon 1-2 tsp Egg before baking Steps: 1. Mix milk, sugar and yeast. Add egg and butter. Add salt and flour. Knead the dough and let it rest 1 hour 2. Mix sugar and cinnamon 3. Roll out the dough, brush with butter and sprinkle with sugar and cinnamon 4. Brush with egg and bake 30 minutes at 180 C #short #shorts #food #recipe #baking
Ingredients: Warm milk 350 g Sugar 100 g Dry yeast 8 g Egg 1 pc Butter 80 g Flour 550-600 g Salt 1 tsp Soft butter 50 g Sugar 150 g Cinnamon 1-2 tsp Egg before baking Steps: 1. Mix milk, sugar and yeast. Add egg and butter. Add salt and flour. Knead the dough and let it rest 1 hour 2. Mix sugar and cinnamon 3. Roll out the dough, brush with butter and sprinkle with sugar and cinnamon 4. Brush with egg and bake 30 minutes at 180 C #short #shorts #baking #recipe
Ingredients: Warm milk 350 g Sugar 100 g Dry yeast 8 g Egg 1 pc Butter 80 g Flour 550-600 g Salt 1 tsp Soft butter 50 g Sugar 150 g Cinnamon 1-2 tsp Egg before baking Steps: 1. Mix milk, sugar and yeast. Add egg and butter. Add salt and flour. Knead the dough and let it rest 1 hour 2. Mix sugar and cinnamon 3. Roll out the dough, brush with butter and sprinkle with sugar and cinnamon 4. Brush with egg and bake 30 minutes at 180 C
Ingredients: Butter 120 g Sugar 100 g Vanilla sugar Egg 1 pc Flour 250 g Baking powder 1 tsp Cocoa 30 g Sugar powder (for decorating) Steps: 1. Rub the butter with sugar and vanilla sugar, add the egg and mix 2. Mix flour with baking powder and cocoa, sift through a sieve into butter and mix 3. Wrap the dough in cling film and refrigerate for at least 30 minutes 4. Divide the dough into parts (I have 12 parts) and form cookies. Make a pattern with the back of the knife 5. Bake 15-20 minutes at 180 C
