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Looking forward to it! I’m always looking to better my dough making techniques. I love that high hydration, but when the dough sticks to my hands when I’m mixing and balling, I turn into an angry person that I don’t like.
Great video,. I just got my first Blackstone which we will use mostly for camping. I followed the video to the letter( Fellow nerd ) but would add a word of caution if your Blackstone is smaller like mine( 22") maybe less oil, perhaps 1 to max 2 TBSP of oil.
I hate you guys. Mostly because I have fallen victim to one of the 2 classic blunder. The first of which is to never get involved in a land war in Asia. The second is never drink every time you hear a bell! Now I can no longer hear a bell without reaching for a drink.... Double stamp, no erasies!
Next time, let the cheese on the bread hang over more and melt more so it becomes a cheese skirt all over the bread. Then load it up, then cover it for a few, still while 2 halves on the griddle. Then make it a sandwich and serve
Sorry… I can’t learn that way… I have an autistic “learning problem,” even though I have two FULL college degrees… To have as many cutaways as is usual, I have issues with understanding the concept… if I wanted to watch a movie with commercials (which is about the length of the content), I’d watch cable TV…
HAY-YEL NO!!! Do NOT!!! make a no cutaway show. If they don't like the cutaways, then I feel very bad for them. Richard, you are a (nick name for Richard) head! CJ's show is fantastic the way it is. And since you don't like to use quotations, here ya go. ???!!!...,,, RING IT AND BRING IT BABY.
Sorry… I can’t learn that way… I have an autistic “learning problem,” even though I have two FULL college degrees… To have as many cutaways as is usual, I have issues with understanding the concept… if I wanted to watch a movie with commercials (which is about the length of the content), I’d watch cable TV…