Family that allows me to grow my passion in cooking. Learned more home made Asian and Sri Lankan foods. Sharing my knowlde taht helps lots of people to gain confidence to cook their foods at home without spending money for fast food resturents or takeouts. Eating home cook foods allows you to know what you eat and what ingreadiants you use plus its very tasty to our taste buds. Thank you for watching Bless you all!
❤ Dear Lady, I have this same model grinder. Can you tell me whether I can use this other jar (4 blade) for chutneys (wet grind)? The instruction leaflet doesn't say so. Would extremely appreciate your respinse. Thank you.
Accidently mentioned in ingredient list in video as gendagam it should be Perumkaya. Asafetida Powder (Hing, Perumkaya) See descreption for ingredient list.
