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Je me suis laissé séduire par l'idée et j'ai jeté 40€ par la fenêtre. Ce truc est tout simplement de la camelote. Fabriqué en Chine 🤢 I was seduced by the idea and threw €40 out the window. The thing is just rubbish. Made in China 🤢 Habe mich von der Vorstellung verführen lassen und 40€ zum Fenster raus geschmissen. Das Ding ist einfach nur Schrott. Made in China 🤢
I think I’d use a pie crust & a 4” biscuit cutter to make a higher qty to freeze them and bring them out just when you want them (dessert, perfect for a picnic, a romantic tête-à-tête served with some white wine in front of the fireplace), or for everyone who wants a different flavor. Hi Zeus!! Woods-I typed the above when you were making the apple ones. Pillsbury also makes frozen pizza crust that you can roll out & use.
Sweet, nice. Our [different brand] one cuts just under the bead and often cuts into the top of the label, creating a thin strip of paper that if unnoticed could get into the food as you pour it out. Nice design.
Maybe ground beef with onions browned, then drained and add a cup of sauerkraut to the ground beef mixture along with a bit of garlic powder to your taste, with salt & pepper. This filling is delicious and would work for the half-sized or full-sized hand pies. Yummy!
Nice job. I appreciate your presentation. I know it can be used for cherry tomatoes, seedless grapes, bagels and English muffins as well but I bought one just for what you demonstrated here.
Oh no! So glad I could help! I have a fun group of foodies on Facebook and I’d love for you to join us. Here is the link: facebook.com/groups/jennifersotopc
Have you tried using something other than pie crust or biscuit dough? I'm thinking perhaps puff pastry , tortilla wraps, egg roll wraps or multi grain bread instead. Do you think that would work?
I love how the stones come packaged.i'm glad to see the decorator thing back. I pull labels off of everything. Those cast iron pans are soo pretty. Thank you!
Oh we have the microcookers - they are perfect for that. www.pamperedchef.com/pws/jennifersoto/shop/Cookware+%26+Bakeware/Microwave/2-qt_+Micro-Cooker/100009
In my new consultant box I have an 8 1/2 x 11 spiral notebook a sticky note pad a highlighter pen a little thing that says things to get do to get started right now some pop rocks some fuzzy stuff a little thing of tissue from Walmart that says sees this moment. Just some fun stuff to get them excited. I also included a copy of the fast track rewards game board and point that out to them when we do our call call
Natural release just let’s the steam release slowly. Once the red pin is down it will be able to open. You could also do a partial manual release by letting it naturally release for 10 minutes or so and then pressing the steam release button.
Gosh Ryan - sorry to miss your question. I actually like our Stainless scoops the best for filling a piping bag. But from these scrapers, I'd go with the Small Mix N Scraper or Mini Mix n Scraper.
wecsupergenius They are so cute aren’t they? Here is the link : www.pamperedchef.com/pws/jennifersoto/shop/Entertaining/Barware%7CGlassware/Wine+Tumblers+With+Bag/100095
Debbie Day I’ve been a consultant for 21 years! Those pan scrapers hide in the box, but they never get tossed out. Sounds like your love Stoneware! What did you think of our newest pieces?
I am not asking for replacement just if there is a way to clean them. They have lasted really well otherwise. Don't want to do something that would mess them up.
