$1 Seafood Sushi Roll From Dollar Tree Bought Items

Hiroyuki Terada - Diaries of a Master Sushi Chef

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Dollar Tree $1 Seafood Sushi Roll from Master Sushi Chef Hiroyuki Terada
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Support our Patreon page to see exclusive content not seen on RU-vid, videos that will make you a better sushi chef, and recipes that will dazzle your tastebuds...Master Sushi Chef Hiroyuki Terada shares his utmost intimate knowledge with you. / diariesofamastersushichef
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About Master Sushi Chef Hiroyuki Terada:
Master Sushi Chef Hiroyuki Terada is one of the top Japanese Chefs in the entire world and the most popular Japanese chef on RU-vid.
At age 10, Terada learned the basics of sushi from his father and then went on to attend RKC Chef's School in Kochi, Japan from 1987-1989. He soon earned a nickname for his fast knife, attention to detail, divine presentation and ability to create new dishes and accents based on traditional Japanese cuisine. After graduating RKC Chef School, he was called to serve under Master Chef Kondo at Yuzuan restaurant in Kochi, Japan from 1989-1992. Mr. Kondo is the master of Kansai style cooking, considered to be the high-end of Japanese cuisine. Terada earned the title Master Sushi Chef by becoming the standing head sushi chef & can serve Fugu (Japan Licensed) to the public.
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Chef Hiroyuki Terada is using the Minonokuni Matsu-1573 210mm Yanagi. Super Blue Steel. Can also be used for breaking down whole fish and chickens. But normally for slicing, sashimi, vegetables, meat etc.. This is Chef Hiro's custom specked knife.
For more information on these knives, contact David Holly at david@knifemerchant.com or visit knifemerchant.com
Let us know how you enjoy your Minonokuni.
Knife Merchant
7887 Dunbrook Road
Suite H
San Diego, CA 92126
800-714-8226
www.knifemerchant.com

Опубликовано:

15 окт 2024

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Комментарии : 231

@superman04p 4 года назад

I just witnessed the most expensive knife to ever open a Dollar Tree package !!!

@SupremeLeaderKimJong-un 4 года назад

Hiro can make anything delicious and legendary

@Genessis001 4 года назад

See! The supreme leader is alive and well!

@jonathan2538 4 года назад

Seth Gohn if I find him he won’t be.

@sonofgondor161 4 года назад

please don't kidnap him, sir

@123RADIOactive 2 года назад

First of all, all hail great leader Secondly, Hiro could basically make anything cheap look like it’s worth more.

@potatomatop9326 4 года назад

Seafood sushi: i'm $1. Hiro won't waste his time Hiro: goodafternoon

@tiasmom6225 4 года назад

Taking Dollar Tree items and turning them into "gourmet sushi" definitely showcases Chef Hiro's mad skillz and why he's known as the Master Sushi Chef, Konnichiwa!!⛩🌹

@jussomestuff 4 года назад

In the hands of Hiro, anything would be considered gourmet. Talent can’t be bought, great video!

@SKELLYCRUNCH 4 года назад

Well said!

@thatdude9588 4 года назад

It’s not necessarily talent when sushi chefs train for years

@seke9885 4 года назад

@@thatdude9588 i would say its skill and talent

@BonusFry 4 года назад

INCREDIBLE & 안녕하세요... It's like one of the all time top vid I love !! 🤣😎

@jurassicsushi 4 года назад

Hiro goes on "Chopped" In today's Basket we have 1. Lamb Eyeballs 2. Salt n Vinegar Pringles 3. Banana Pudding Hiro - "I Win"

@margaretkaufman1144 4 года назад

oh gosh that woud be nasty!!😱😱😱😱😱😱😱

@jurassicsushi 4 года назад

@@margaretkaufman1144 lol not if Chef Hiro gets his hands on it.

@stacietagomori634 3 года назад

the bloopers are so much fun to watch, and the sushi looks great!

@Natsuki8000 4 года назад

Only truly talented chefs can take subpar ingredients and make something amazing out of it.

@rogeliogonzalez2958 4 года назад

Noble sushi chef🙏🏽😤 respect

@craign7995 4 года назад

That "salmon" looked so scary! Great job Chef Hiro turning a pig into a princess! Looks so yummy!

@AndyYudha 4 года назад

I really like your style in the kitchen, very calm and organized

@65301 4 года назад

Hiro goes MMMMM before he even tastes the food.

@daveluvjen3201 4 года назад

Super cool Reminds me of the food at the resorts in Cuba 🇨🇺

@Pickyeats1119 4 года назад

I wish hiro san can be my sensei. He has so much skills in adapting on different ingredients and has a wide knowledge in combinations of it. He is truly a master of sushi making. Goodluck in your future videos!

@avibonn5724 4 года назад

That looks awesome! It looks just like what I'd order at a sushi restaurant. I love watching Hiro-san make these kinds of rolls. Makes me think I can do it at my house. I'd just need to have the ancillary ingredients (masago, eel sauce, nori, sesame seeds, sushi rice, and sushi rice seasonings). Of course Hiro-san is a maser sushi roller; mine would fall apart and be all over the counter. The seafood topping on that roll makes it Uber Delicious! Another great video. Thanks Charles and Hiro-san.

@kirikenkunthecoach9539 4 года назад

The soggy paper towel looked tastier then the samon before it was cooked...

@TailEndCustoms 4 года назад

Yeah don’t think I could do it. It’s gotta be bad that cheap

@toddlatta5197 4 года назад

i buy this salmon and cook it in my instant pot from frozen i think on the packaging it even says to cook from frozen i see why now lol

@flatsfishingonline 4 года назад

So talented, even with modest ingredients

@margaretkaufman1144 4 года назад

WOW!!!😎Iwish we had a dollar store like that in Canada!! Hiro,,,you are a magician!!😄😄

@ekin145 4 года назад

Hiro, this is really good, easy and cheap. Save a lot during this time when people are out of a job.

@quequitoandrade6461 4 года назад

hello, what a pleasure to see you cook and buy your knowledge, receive a strong hug from your friend who follows you from Mexico.🤗😘

@tiffanieadrian9183 4 года назад

Looks amazing and probably tastes fantastic because Hiro is just THAT damn good!

@jsoe81657 4 года назад

Hiro be making sushi out of anything and saying "Good afternoon."

@joey25cb7 4 года назад

Just amazing!👍👍 and who else is eating ramen and watching🤤🤤 I have to make this thanks hiro!

@connor559 4 года назад

There are different types of pacific salmon. That one is a less desirable type called pink salmon. You would generally see Coho, Chinook or sockeye in stores. Those types would not be $1. I think in the USA Coho is also called silver salmon and Chinook is called King salmon.

@alexandermonzon8165 4 года назад

That's right You can make it at home Thanks Homies...Well said...👍

@dollbaby132 4 года назад

Chef Hiro is amazing so skilled can make something delicious out of nothing😊

@archetypalculinarian 4 года назад

This series has been great so far. See if you can come up with more.

@Sneaker_Fox 4 года назад

Looks amazing Hiro... you are THE BEST!

@kellyjewell5187 3 года назад

Hiro is good! Making my mouth water; Canada

@pramana9175 4 года назад

Hiro-san is so cute when he fails xD

@starspacegraft 4 года назад

That looks excellent

@lvcaregiver 4 года назад

Looks yummy and delicious 👌🏼😊😍

@otto9875 4 года назад

Good afternoon: You mention salmon from Alaska should be orange like the masago, Alaska commercial fishing family here, they can be white, light orange, dark orange. Depends on how they metabolize carotenoids. (Obviously these are not Alaskan salmon). Specifically areas near Sitka are known to salmon of light orange to white color flesh. Y’all are in Florida so I guess I wouldn’t expect you to know that ;)

@OutdoorBBW 4 года назад

I will def be making this roll at home. I make sushi rolls all the time, but never tried a volcano roll

@olaroti1211 4 года назад

What a meal, looks so good!

@sushitraveler 4 года назад

Great video!!! I wish I was there to try it with you guys 😀

@chitown2bayarea 4 года назад

Awesome job chef!

@dokuzetsu8725 4 года назад

he's always expecting a regular sushi that you'll need a dip, but it's always overkill 🤣🤣🤣

@belmaricaballa8186 4 года назад

Awesome 👍 that's gonna be a new one added to my sushi platter 😄

@bryanstrikes1025 4 года назад

awesome chef i learned a lot from you thanks sharing everything . stay safe

@jojoman8308 4 года назад

thank you guys for the great videos

@pablogallardo2134 4 года назад

Todo económico .y en las tiendas de de diario, estoy seguro, que es riquísimo muy buenos vídeos Master.grasias por compartir sus ideas.felicitaciones, Saludos desde Mexicali México

@arobb2007 4 года назад

Well done Hiro-san! You can't go wrong with finding useful foods to make the sushi over at the Dollar Tree.

@dansev91 4 года назад

I’d eat it. Love this channel. Every time i watch i order sushi lol

@kimberlyduncan8598 4 года назад

looks amazing

@jesse-thalongway-jaie7055 4 года назад

I bought some fish from there and the inside looked, felt and squished like cotton.

@Woysla 4 года назад

Cheap fish.... even i’d think something is fishy lol

@jayvalle50 4 года назад

@@Woysla i guess you can say it was easy bait......

@jayvalle50 4 года назад

Would you say you were "hooked" instantly

@dose23 4 года назад

I just don't get it. as a chef, quality always counts especially with sensitive protein like fish. why even promote that kind of chain? or are they being paid? just being ok using that kind of crap in the videos, makes me think its only about making videos for money. less effort, max gain. yikes

@jesse-thalongway-jaie7055 4 года назад

@@dose23 right! This is the time of the follower. Everybody is copying what they see. People who have many followers should think twice about what they post. I would never promote anything that would be harmful but thats just me.

@adriannamaese1836 4 года назад

quite satisfying knowing you can make food from the dollar store😂

@flybyairplane3528 2 года назад

HIRO, hello, our DOLLAR TREE STORES IN NJ do not have all he things you have in FLA, same with ALDI, nothing great in NJ . Very interesting take care, 🇯🇵🇯🇵🇺🇸🇺🇸

@chamilion30 4 года назад

I would love for Hiro to make me some sushi but I got to admit, that fish looked kind of sketchy.

@toniroyal6049 4 года назад

lovely, wish I could make this from the dollar tree in Toronto. But I love Dollar tree if we can get in.!!!!!!

@regentsaquariums5692 4 года назад

How Hiro turned cat food I wouldn't even feed to my cat into amazing looking food haha

@angel_14061 4 года назад

I would gladly do it at home, the assembling looks easy but Im not crafty enough to prepare the rice :)

@TheBagman1977 4 года назад

Rice is easy. Get a rice cooker. Rinse the rice minimum 4 times cook and add sushi rice vinegar

@maltemertsch 2 года назад

Without words 🤤🤤🤤💯

@stewen4398 2 года назад

Amaizing truily a master :)

@abefroman8202 4 года назад

Hiro the hero. Love from Northern Ireland 🇬🇧

@leighhamrick 4 года назад

The color of the salmon seemed a bit off but I have to admit, the topping looks amazing.

@gar2yc 4 года назад

I've worked with some pretty bad fish, but that salmon beats all of them in bad looks...

@philochristos 4 года назад

You didn't get the rice, green onions, mayonnaise, and vinegar from the dollar store, did you?

@KnifeCrazzzzy 4 года назад

So sketch 😂 awesome 👏🏻 great job

@Migoneko1 4 года назад

Real love coming from Maryland ! OG Fan !

@rkkuwar3804 4 года назад

Hello Chef awesome Sushi😋😋😋🤤

@jonathannagel7427 4 года назад

Using free mayo packets (add sugar to be like Kewpie), free ketchup + hot sauce instead of eel sauce, lettuce leaf wrap, and ignoring sesame seeds, you can MAYBE make

@hdunalaska 4 года назад

The salmon is that color because of what the fish are fed in the fish farms.

@kharlbasilio 4 года назад

Hi Hiro, i just want to ask, what can you say about the concept "BAKED SUSHI" ? I can see people posting this nowadays . Thanks :)

@sammiemotes3711 4 года назад

Awesome!!!

@NeoViper64 4 года назад

Shout out New York!! Binghamton!

@moyralouise7123 4 года назад

So much packaging 😳

@TerenceJoyner1 4 года назад

what a nice apartment. How much is it a month?

@7burnitdown 4 года назад

can you make a video on why nove closed? or do you have one already I can't find it

@erniecarrillo4433 4 года назад

Damn that looks so good

@sinslayer3052 4 года назад

Dollar sushi nice.

@Brunoki22 4 года назад

These guys could've been serving dollar tree sushi at the restaurant all along and we wouldn't even know!

@Sneaker_Fox 4 года назад

Question: for the camera man... what kind of camera do you use?

@robotthunder500 4 года назад

This is just how Souma cooks in Food Wars

@vivzz97 4 года назад

that binghamton hat !!

@bluebell7250 4 года назад

Fantastic X

@chefgarrin 4 года назад

Would not touch that fish period.... but have to say it was fun to watch

@garytaylor1161 4 года назад

Hiroyuki-San is the Master!

@rogeriochen5114 4 года назад

What is the knife that chef Hiro os using in this vídeo?

@chucksclouds 2 года назад

How'd they get that catfood to hold the salmon shape?

@dwaynewladyka577 4 года назад

That salmon did not look the greatest, but you used it for something that turned out really well. I hope you and your cameraman have a good afternoon. Cheers, Chef Hiro!

@anonymoussushi 4 года назад

Good sushi at a good price Good afternoon chef

@chrish3679 4 года назад

Challenge accepted on this! May try soon.

@Hisako86 4 года назад

Hiro san : good afternoon everyone Everyone:

@APieceOfPebble 4 года назад

*Everyone liked that.*

@jonathan2538 4 года назад

That looks good to eat

@annied.7488 4 года назад

Love it!

@tommytho8646 4 года назад

Awsome

@JR-em7do 4 года назад

What kind of mayo do you use?

@thb77955 4 года назад

Hiro, my friend, g11d aftern11n!!! Your are a genius! You create magic out of Dollar Tree items... I am very impressed! And not to forget your legendary cameraman, he makes perfect footage!!! ❤️🇯🇵❤️🇩🇪❤️🇺🇸❤️ 🥑🍱🥑🍱🥑🍱🥑🍱

@mikedang3613 4 года назад

Mr Watanabe sleeping lol

@tinamariefarmer4419 4 года назад

so yummy!! 😍

@dose23 4 года назад

Imagine being a sushi "master" having to use those kinds of ingredients, thats what you train for all the years, right? really worth it, lol. gj camera man.

@herscheljackson2781 4 года назад

Hiro is Da man.

@kevin15664 4 года назад

Is there not a restaurant anymore??

@rikspector 4 года назад

Hiroyuki, I had to agree with Charles, that salmon looked less than appetizing, but with you behind the counter, how could it go wrong:) Cheers, Rik Spector

@bluedevilg3542 4 года назад

Glad you excepted my dollar tree challenge and making two videos at that. give me a shout out next time would appreciate it 👍🏽

@michaelhorodowicz2267 4 года назад

Love y’all!

@hbgriss 2 года назад

Beavis and butthead maxi-mart sushi 🥺🥴🤘🏼

@DSKSeattle 3 года назад

Based on the color of the cooked salmon, that’s wild Pink salmon. The Alaskans net them to feed their sled dogs. You can also buy it canned at most grocery store. It’s a very lean salmon that cooks into whitish color. It becomes mushy when they are in the rivers and spawning. I fish for Pinks in the Pacific NW, and I wouldn’t keep any Pinks that are that badly spawned out to where it breaks apart when you cut it up. Shame on the dollar store for even feeding that to people!