Πώς να φτιάξετε #4: Σούπα αυγολέμονο (Fancy egg-lemon chicken soup) 

This is meant for my foreign friends, it is a traditional soup with egg and lemon addition, which serves to thicken the soup and make it rich and fragrant. It is usually made with rice, but this is the low carb version.
Ingredients: 2 cups homemade chicken stock including 2 tbsps of the fat, 1 egg, 2 tbsps lemon juice, 80 grams chicken.
Macros for one pot: 460kcals, 2 carbs, 34 fat, 36 protein, a pot makes two servings. Greetings ftom Greece, enjoy!