#paneerrecipe #paneerkolhapuri #kabitaskitchen
Preparation time - 30 minutes
Serving - 4 to 5
Ingredients:
For Kolhapuri masala:
Cumin seeds - 1 tbsp
Coriander seeds - 1 tbsp
Black pepper - 8
Methi seeds - 1/5 tsp
Mace - 1/2 inch
Black cardamom - 1
Green cardamom - 1
Cloves - 4
Cinnamon stick - 1 inch
Sesame seeds - 1 tsp
Poppy seeds - 1 tsp
Dry red chilli - 4
Bay leave - 1
Cashews - 10
Coconut -2 tbsp
For Curry:
Paneer -200 grams
Onion -1/2 cup
Tomato -3/4 cup
Ginger Garlic Paste -1 tsp
Turmeric powder -1/2 tsp
Red chilli powder (kashmiri)-1 tbsp
Salt to taste
Cooking oil - 6 tbsp
Dry fenugreek leaves - 1 tbsp
Ghee -1 tbsp
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20 авг 2024