कोल्हापुरी कांदा लहसुन मसाला - 1 नहीं 50 रेसिपी में काम आएगा ये तिखट मसाला | Kanda Lehsun Masala, 

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Masala Kitchen Me Aaj Ban Raha Hai Special 28 Masalo Se Bana Ek 𝐌𝐚𝐠𝐢𝐜 𝐌𝐚𝐬𝐚𝐥𝐚. 50 Type Ki Recipe Me Use Kar Sakte Hai Iss Masale Ko.
#KolhapuriMasala #MasalaRecipe #HomemadeMasale #MagicMasala #MasalaRecipeByMasalaKitchen #instantmasale
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👉𝐑𝐄𝐋𝐀𝐓𝐄𝐃 𝐋𝐈𝐍𝐊𝐒:
Maggi Magic Masala - Recipe
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✍🏻𝐈𝐍𝐆𝐑𝐄𝐃𝐈𝐄𝐍𝐓𝐒:
* Kashmiri Red Chilli (कश्मीरी लाल मिर्च) - Some
* Red Chilli (लाल मिर्च) - Some
* Spicy Red Chilli (लाल मिर्च) - Some
* Coriander Seeds (सूखा साबुत धनिया) - 4 Tbsp
* Cumin Seeds (जीरा) - 2 Tbsp
* Fennel Seeds (सौंफ) - 1.5 Tbsp
* Cumin Seeds (जीरा) - 1 Tbsp
* Black Pepper (काली मिर्च) - 1 Tbsp
* Bay Leaf (तेज पत्ता ) - 15-20
* Fenugreek Seeds (मेथी दाना) - Some
* Mustard Seeds (राई) - 2 Tsp
* White Sesame Seeds (सफ़ेद तिल) - 2 Tbsp
* Poppy seed (खस-खस) - 2 tbsp
* Curry Leaves (करी पत्ता) - Some
* Coconut (नारियल का लच्छा) - 1 Cup
* Oil (तेल) - 2 Tbsp
* Black Cardamom (काली इलाइची) - 3
* Green Cardamom (हरी इलाइची) - 10-12
* Cinnamon ( दालचीनी ) - 1
* Cloves (लौंग) - 5-6
* Onion (प्याज) - 2
* Garlic (लहसुन) - Some
* Dry Coriander Leave (सूखा धनिया पत्ती) - Some
* Turmeric powder - (हल्दी पाउडर) - 2 tsp
* Asafoetida (हिंग) - 1 Tbsp
* Salt (नमक ) - 2-2.5 tbsp
* Garam Masala Ingredients (गरम मसाला) - 1 Tbsp
✍🏻𝐑𝐄𝐂𝐈𝐏𝐄:
Keep the pan for heating, and add Coriander Seeds, Cumin Seeds, Fennel Seeds, Caraway Seeds/Shah Jeera, Black Pepper Seeds, Bay Leaf, Fenugreek Seeds, Mustard Seeds, White Sesame Seeds, Poppy Seeds, Curry Leaves, grated dry Coconut. Roast them all separately & take them out. In the same pan, add Oil, Black Cardamom, Green Cardamon, Clove, Cinnamon Stick, Mace, and Nutmeg. Roast all on a slow flame and take them out. In the same Oil, add chopped Onion and garlic & roast well. Then grind roasted Masala and grind them and take it out into a bowl. Then grind some crushed Red Chilli, Kashmiri Red Chilli, Turmeric Powder, Asafetida/Hing Powder, Salt, and Garam Masala. Grind well & mix with ground spices. Then grind roasted Onion and garlic and put them into a spices bowl. Then sieve all ground spices & store in an airtight jar for a long time use.
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⚠ Disclaimer: The information provided here is for general purpose only and has been tried after due research from various sources. All information is provided in good faith, however, we make no representation or guarantee of any kind, whether express or implied. This video and description may contain affiliate links, for which there are no additional or hidden charges.

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