I will definitely try this. It's a best oil free recipe..my family love veg biryani too much and whole family is interested in dieting.thank so much. Waiting for other recipes.
I made this today and it it turned out to be so good. I didn't had much expectations and thought it will be very dry. But it came together so well. You are a legend sir ❤❤❤
Chef Kunal just saved my Diwali party! I have a friend who has a coriander allergy and I had lost my mind looking for recipes without coriander. You are a life saver Chef Kunal!!!!!!! Thank you so much.
You know you can just choose not to add coriander to something right? It hardly makes any difference... Literally any recipe can be a no coriander recipe if you just dont add it.
Can't believe this is zero oil biryani! It looks the same as dum biryani cooked in oil. Hats off Chef! Gonna try this real soon. Thank you for a wonderful recipe!
Pata hai kunalji jab maine no oil padha me akdam se excite ho gayi biriyani recipe dekh ne k liye. Bahot hi flavorful aur delicious dikh rahi hai zero oil biriyani. Mere diet k liye to akdam perfect hai. Is recipe k liye to aap ka jitna sukriya kahu vo kum hai. Thank you so much for sharing zero oil recipe 🙏🙏 looking forward for more delicious diet recipes.
Unbelievable!!! I love biryani and I'm a huge fan of anything oil-free... You've just made every fitness freak's (who's also a foodie) dreams come true!! 😂❤ Can't wait to try this recipe!!!
hamesha se hy apke khane ki fan rahi hu sir ❤ ..jaise ap kam theeka kam namak kam se kam masalo ka upayog kar k khane ka swaad late ho mujhe vaisa khana hy pasand hai... loved your cooking always ❤❤❤ thank you very much for this beautiful ever made veg biryani without lot of oil n garam masala...
This dish packs a healthy punch. Low in fat a fraction of calories n wise super nutritious dish. The dahi is the depth of this perfect cooking biryani. Thanks a million sir yur super healthy method of cooking. Really appreciate yur genuine culinary skill. This is an outstanding work of culinary art
Yummy! But please don't demonise oil. Healthy cold pressed oils and ghee used without much heating are extremely nutritious and important for our health. I'll make this for sure but with added ghee and oil❤
Kunal ji 🙏..... aaj hi yeah recipe dekhi aur banaya tho... achhi bani kyun ki apki steps follow karke jo banayi tq so much kunal ji bahut eazy method se sikhane ke.iye ...
Kayabat hai love to cook with out oil I share with my daughter c makes it lot specialy in summer time at barbecue party every year let me c how c cook with your well great thanks very happy to c the bajan grinder set have a great day godblesses u
Wow...or like you said “are way”! I said earlier that I am interested and curious to see how you make no oil - rather fat free - biriyani. Now I am convinced. Definitely going to make this and soon. Might as well make non veg biriyani also without adding any oil...fat from the chicken / mutton will be more than enough. Thank you thank you. 😍
Apart from taste and crunch that oil provides to food which can be sacrificed for the sake of health.. there is another major problem with zero oil cooking that it takes double the time and effort to make it look cooked.. you have to keep an eye so it doesn't stick to pan and keep sprinkling water bich bich me which is not reqd if oil is used.. you cannot leave the dry ingredients in your pan unattended even for 3 4 minutes. But zero oil or just slight oil cooking is the need of the hour and your video is commendable.
Ok chef now I have become your fan ,was looking for something like this since we have cut down on oily & fried food for health reasons . please share some more recipes like this👍🙏also I live in USA so easy recipes are welcomed.
Choice of utensils is a game changer in making 0 oil dishes.... That also comprises health because non stick cookware is not advisable for health..... And pure stainless steel utensils are best however will burn most of the food without oil....
Please make kushka recipe video. I have tried various method by watching many videos. Adding whole garam masala and coriander and mint. But it is impossible for me to recreate the same taste that we get in restaurant or Street vendor.
