राजस्थानी दाल तडका और लच्छेदार परांठा | Rajsthani Dal Tadka and Lachha Paratha recipe in Marwadi 

Rajsthan ki famous Dal Tadka aur Lachha roti ki recipe Marwadi mein. :)
INGREDIENTS :
-- URAD DAL --
URAD DAL - 1 CUP / 200 GM (SPLIT AND DE-HUSKED)
SALT - ½ + ½ TSP
TURMERIC POWDER - ¼ + ¼ TSP
BAY LEAF - 1 LEAF
BLACK CARDAMOM - 1 No.
CINNAMON - 1 INCH
CARDAMOM - 1 No.
BLACK PEPPE R- 5 TO 6 Nos.
DESI GHEE - 1 + 1 TABLESPOON
CUMIN SEEDS - ½ + ½ TSP
ASAFOETIDA / HING - ¼ TSP
GREEN CHILLI - 2, CHOPPED
GINGER - ½ INCH
ONION (MEDIUM) - 1, FINELY CHOPPED
TOMATO (MEDIUM) - 1, FINELY CHOPPED
RED CHILLI POWDER - ½ + ½ TSP
CORIANDER SEEDS POWDER - 1 TSP
GARAM MASALA - ½ TSP
CORIANDER LEAVES
GARLIC - 5 TO 6 CLOVES
-- LACHHA PARATHA --
WHEAT FLOUR - 1 CUP
SALT - 1 PINCH
DESI GHEE