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सीक्रेट रेसिपी रेस्टोरेंट स्टाइल मंचूरियन | Manchurian Gravy | Chef Bhupi | Honest Kitchen 

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Recipe name- Manchurian gravy
Preparing time- 20 minutes
Cooking time- 20 minutes
Serving- 6 persons
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Ingredients-
Manchurian dumplings
Cabbage-750 gm
Beans-100gm
Carrot- 2 medium (200 gm )
Green chili2 medium
garlic- 6-7 cloves
Ginger-1.5 inch
Aromat powder-1.5 tsp
Salt- to taste
Black pepper-1.5 tsp
Corn starch- 8tbsp
Refined flour-8 tbsp ( as required )
Oil for deep fry
****************************
Manchurian gravy -
Oil-3tbsp
Garlic-6-7 cloves
Ginger-2 inch
Onion-2 medium
Black pepper-1 tsp
Soya sauce-2 tbsp
Vinegar- 2.5 tbsp
Aromat powder-1.5tsp
Salt- to taste
Spring onion-3 tbsp
Green coriander -3 tbsp
corn flour( strach ) -1.5tbsp
****************************************
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15 окт 2024

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Комментарии : 425   
@lovenumerologyspecialist3517
@lovenumerologyspecialist3517 4 года назад
Pehli baar apki video dekhi or apke recpie bnane or smjane la trika bhut hi acha hai👌👌👌👍👍🤓
@narasimhaapsingekar7955
@narasimhaapsingekar7955 3 года назад
I have ,tried u r ,paneer chilly ,with all ingredients ,including ,"aromatic poweder ,which was not available in local market ,but I was decided to use this powder so ,i got from ,"Amazon " , Final it was so good in taste and final product was not enough ,because every one was ,eager to eat more ! Thnx ,for u r receipe !! Great chef !!!💐
@Honestkitchen-Bhupi
@Honestkitchen-Bhupi 3 года назад
Wow great 👌
@nityashuklababy2864
@nityashuklababy2864 4 года назад
Aromate powder konsa le
@Honestkitchen-Bhupi
@Honestkitchen-Bhupi 4 года назад
Link in discription box
@deeptibhatt3132
@deeptibhatt3132 3 года назад
I have tried this recipe...it's turned out just like restaurant
@sona4827
@sona4827 4 года назад
Hum sirf apki hi recepies follow krte h agar kch bhi acha banate h. Apke recepies ka taste sbse acha ata h. Most Reliable food channel. Lucknow se apko bahut sari respect. 🙏🙏
@Honestkitchen-Bhupi
@Honestkitchen-Bhupi 4 года назад
Thanks
@technicalguid9760
@technicalguid9760 3 года назад
Sir you are reallly honest...beacuse you explain detailed recipe... Thank you so much.. ☺☺👍
@Honestkitchen-Bhupi
@Honestkitchen-Bhupi 3 года назад
Stay connected
@shuddhis2205
@shuddhis2205 4 года назад
Hi bhupi ji hotel me paneer jo banthe hai usse strain karte waqt uspe Kya rakhte hain ya Kya apke paas koi special device hai jisse acchi ,ek jaisi shape aye paneer ki.i mean sometimes inspite of keeping anything heavy,its breaks on cutting
@abhikaagarwal6357
@abhikaagarwal6357 4 года назад
More than recipes I like yr cooking style and tips which you give during cooking. That is the best quality of yours!!
@ajantasharma
@ajantasharma 2 года назад
Chef ! kya iss aromat powder ko non-veg dish me use sakte hain?
@pelicanseaweed5818
@pelicanseaweed5818 4 года назад
Chef, can we use just corn starch. Without using maida?
@Honestkitchen-Bhupi
@Honestkitchen-Bhupi 4 года назад
Yes
@chandraprakashverma2733
@chandraprakashverma2733 Месяц назад
dear chef excellent simple n delicious recipes thank u i learning the secreat thank u for teaching the secrets of good cooking
@roshnisingh1573
@roshnisingh1573 3 года назад
Chef maine apki ye recipe try kiya aur ye exactly hotel jaise bani hai...thank you very much chef...wish u a very happy new year...
@sunitashah7717
@sunitashah7717 4 года назад
thank you so much for sharing this recipe/ superb!👍
@sss-zu5ns
@sss-zu5ns 4 года назад
जहापनाह, तूसी ग्रेट हो और आपकी अफलातून रेसिपी भी ग्रेट है...! चलो भाई, मंचुरीयन रेसिपी का राज भी शेफ भूपी सर ने स्वाद के मित्रो के लिये खोल दिये..! बहोत बहोत धन्यवाद सरजी...
@Honestkitchen-Bhupi
@Honestkitchen-Bhupi 4 года назад
Thanks Siddhesh
@bhawanabothra9141
@bhawanabothra9141 4 года назад
Hi chef thanku for the recipe can I shallow fry these Manchurian balls in paniyaram moulds
@viveks2781
@viveks2781 4 года назад
Hats off to you bhupi sir🙌 the best thing with your channel is that you are completely honest in imparting the secrets. Very detailed and well explained. Your channel deserves more recognition. I wish you the very best and looking forward to many more divulged secrets from your sides
@mitalishah1402
@mitalishah1402 4 года назад
Gravy manchurian is d most fav Chinese cuisine f mine ❤️❤️❤️ love ur cooking very much❤️too much clearer den other👍💖
@anitamandal4816
@anitamandal4816 4 года назад
Aapki har ek recpie bahut bahut achi hai
@jinnytyagi9363
@jinnytyagi9363 3 года назад
Sir cornstarch na ho toh kya dal skte hain
@manishatiwari8635
@manishatiwari8635 3 года назад
Perfect ingredients that's why ur best 🙏🙏thanku so much
@ranimehra6397
@ranimehra6397 3 года назад
Your each nd every dish is awesome. I am your great fan.
@Iam_Sugandha
@Iam_Sugandha 4 года назад
Hi. All your Chinese recipes have aromat powder, is it MSG?
@sahilshende3174
@sahilshende3174 3 года назад
Very nicely explained thank you so much
@harinderpathak5263
@harinderpathak5263 4 года назад
Chef thanks for sharing wonderful recipe. Where can we get Aromatic salt? Pls do teach us more Chinese dishes , like s/ s veg, veg hot garlic etc. thanks
@sakshisrivastava5288
@sakshisrivastava5288 4 года назад
Substitute for aromat powder?
@Honestkitchen-Bhupi
@Honestkitchen-Bhupi 4 года назад
Maggie seasoning
@princeGupta-gl5rv
@princeGupta-gl5rv 4 года назад
Sir please tell me the difference between paneer manchurian and chilli paneer
@anamikapurty9237
@anamikapurty9237 Год назад
Is aromat powder good for health
@manojkumarpranami3271
@manojkumarpranami3271 4 года назад
Hello sir...vese to mene manchurian try kiya hai but fail hui hu but ab apaki recipe dekhkar banaungi...pakka achchha hi banega....Archana
@1991deeps
@1991deeps 4 года назад
Did you not squeeze the water out of grated cabbage?
@shreekulkarni1762
@shreekulkarni1762 Год назад
Sir ..fry kiya hua Manchurian deep me rakh kar fir se fry kar sakte hai ...? Agar ha to kitne day's tak ...?
@mohitgupta7145
@mohitgupta7145 4 года назад
Very simple and precise.. this is the best recipe..
@GauravNikoBellic
@GauravNikoBellic 3 года назад
Badiya recipe chef. Next week try karunga
@shwetatibdewal5791
@shwetatibdewal5791 3 года назад
sir how to understand weather maida or cornflour is needed to add in baater, which one is nedded frm both,,
@sundaritata9485
@sundaritata9485 4 года назад
Very nicely explained. Thanks for sharing the recipe .
@hsaini19761
@hsaini19761 4 года назад
Tried today. Excellent taste, similar to resultants. Thx a lot .
@divyasolanki6524
@divyasolanki6524 4 года назад
Wow very very delicious....thank you 👌🏻👌🏻👌🏻
@samarthas3727
@samarthas3727 3 года назад
Kdhai ke andar aag nahi lagai vinegar sey?
@tushargoyal9976
@tushargoyal9976 2 года назад
What is stock water and aromatic powder???
@shilpasawant9178
@shilpasawant9178 3 года назад
Super Receipe and easy to make. thanks
@gokulpurohit6577
@gokulpurohit6577 4 года назад
Nice sir, i tried to make this dish and it really looked tasty & gorgeous...🙏👌👍🇮🇳🌹 Thanks...
@leenakamlesh5680
@leenakamlesh5680 4 года назад
It's my all time favourite dish.... Simple amazing....❤️ thanks a lot food such easy recipes
@SKJ354
@SKJ354 4 года назад
Thanks sir, how you keep the half done dumplings in fridge, and half done means
@Honestkitchen-Bhupi
@Honestkitchen-Bhupi 4 года назад
Half done mean half cook and keep in deep fridge aur regular temperature 🌡️ For Deep -1month Regular-5 day's
@premapathak1513
@premapathak1513 4 года назад
Aaj aapke style se Manchurian banaya ,, Gajab ka taste or balls very soft, Thanks 👍👍
@rarawaimill-he8uj
@rarawaimill-he8uj 9 месяцев назад
Bula Sir. I am from Fiji Islands. Thank you for the simple and nice recipe. Watching your videos with my family. Blessed day. Vinaka.
@aksharaseth2011
@aksharaseth2011 2 года назад
Sir I have recently started following your recipes...believe me I have failed thrice before this in making manchurian but this time I followed your recipe step by step and it came out better than the market one...I was surprised that I was finally able to make it....must say u r just fabulous...love the small tips u share....keep up your hard work going....All the very best!
@ashishbhagat6553
@ashishbhagat6553 4 года назад
I have made it many times in my kitchen, but still cant avoid to see yr video👍
@unnatishah8816
@unnatishah8816 4 года назад
Bahut hi badhiya, sirji...aapki har ek recipe behtareen hoti hai..
@prashantsharma.8585
@prashantsharma.8585 4 года назад
Brilliant cooking recipe sir, will try at home for sure👍
@vijetadiwan7926
@vijetadiwan7926 4 года назад
Awesome recipe Chef...Colour Aur presentation bhi poora restaurant style hai...Will try it...Thank you for the recipe sir!!😊😊🙏🙏
@sunitaguddu7811
@sunitaguddu7811 4 года назад
Perfect nd delicious😋 Easily explained nd well demonstrated👏 thank you Chef
@sultanakhan255
@sultanakhan255 2 года назад
0
@Bigthinker1024
@Bigthinker1024 Год назад
Balls ko kitni der fry Krna hai .?
@billores6073
@billores6073 4 года назад
Sir vo dumpling la batter hum frizer me rakh skte he aur kaise kitne dino k liye
@Honestkitchen-Bhupi
@Honestkitchen-Bhupi 4 года назад
No
@pritirawat5476
@pritirawat5476 3 года назад
Easy ,fast and brilliant recipe
@umeshpardeshi8273
@umeshpardeshi8273 3 года назад
Tried Today and it was delicious.thanks a lot sir.😋😋😋
@atayerasulqadri2349
@atayerasulqadri2349 4 года назад
Sir mere pass non fruit vinegar hai aapne konsa use kiya hai Plz batayen
@Honestkitchen-Bhupi
@Honestkitchen-Bhupi 4 года назад
Non fruit Kiya hai
@atayerasulqadri2349
@atayerasulqadri2349 4 года назад
kitchen acid vinegar
@reshmachauhan862
@reshmachauhan862 Год назад
Bhupi ji namashkar🙏🙏 Aapko follow kar liya hai, or aapki recipe try karti hoon. kya baat hai sab itni shandaar banti Hain ki khate khate Mann hi nahi bharta, or ab to Aisa hai ki kuchh bhi banane se pahle honest kitchen yaad rahta hai, pahle Jo sabzi banane ka bhi Mann nahi karta tha vo sab bhi aapne itne achhe tarike se banayi Hain ki unme bhi bahut taste aata hai. Manchurian banaye Hain Aaj bahut hi yummy 😋😋😋 👌👌👌Bane Thank you so much 🙏🙏
@Honestkitchen-Bhupi
@Honestkitchen-Bhupi Год назад
Thank you so much
@nisargmehta903
@nisargmehta903 Год назад
Can Potato starch replace by corn starch?
@acersmarttvsupport1636
@acersmarttvsupport1636 2 года назад
Chef can I add tomato chopped instead of viniger?
@Honestkitchen-Bhupi
@Honestkitchen-Bhupi 2 года назад
No , u can use lemon juice
@acersmarttvsupport1636
@acersmarttvsupport1636 2 года назад
@@Honestkitchen-Bhupi Thank u chef
@amudhakannan4705
@amudhakannan4705 3 года назад
Sir ur really honest in explaining the secrets of the recipe thank you so much sharing God bless you 👍👍👍
@ssjadhav123
@ssjadhav123 4 года назад
Aromat powder nahi hai.Uski jagah kya dal sakate hai?
@Honestkitchen-Bhupi
@Honestkitchen-Bhupi 4 года назад
Maggie seasoning
@Shreee134
@Shreee134 4 года назад
All time favorite ❤️☺️.. thank you chef for the most favorite dish of many viewers ☺️😁😍..
@sikhopiano4551
@sikhopiano4551 3 года назад
For how many days we can store it in refrigrator plz reply
@Honestkitchen-Bhupi
@Honestkitchen-Bhupi 3 года назад
Store in deep fridge more than one month
@nehaarora4112
@nehaarora4112 3 года назад
750 gram cabbage kitne cup hota hae?
@madhukapur2711
@madhukapur2711 3 года назад
Nice nd simple way. Thanks
@rita4902
@rita4902 4 года назад
Out standing chef really wonderful recipe thank you 👍 😀👌❤️
@jasbains7039
@jasbains7039 4 года назад
Sir agar cabbage nahi dalna to kya use kar sakta hain
@Honestkitchen-Bhupi
@Honestkitchen-Bhupi 4 года назад
Cauliflower
@kamleshkhurana4352
@kamleshkhurana4352 4 года назад
Very nice recipes i like very much thanku sir
@INDIN_SHADOW
@INDIN_SHADOW 4 года назад
You are really honest...Love from West Bengal
@atulpatel3969
@atulpatel3969 4 года назад
Awesome and easily taught Chef.Yummilious
@jyotigupta2661
@jyotigupta2661 4 года назад
Sir tomato sauce nhi dalna hota h kya
@nehasings
@nehasings 3 года назад
Chef I made this Manchurian and it turned out Amazing better than Restaurant. Thank you sooo sooo much 🙏🙏🙏
@anjumawani2248
@anjumawani2248 4 года назад
Hello Sir..I am your big fan.... your recipes are.... awesome and well explained..... please share Shahi Sheermal's recipe.. with Mawa...but without egg
@sumeshsaini7062
@sumeshsaini7062 3 года назад
Looking very tasty ,I will try👍
@mimansatripathi6888
@mimansatripathi6888 3 года назад
Thank you so much , i have been making it all wrong adding sauces , now i'll give this one a try and will update soon.🌸🌸 Keep up your work sir and upload more recipes with restaurant secrets, much needed in these times when we can't go out.
@tanusinha9741
@tanusinha9741 4 года назад
धन्यवाद सेफ ट्रिक्स के साथ मंचूरियन बनाने का 👍
@shashivaish4956
@shashivaish4956 4 года назад
Wow Bhupi sir, maza aa gaya👍👍❤❤❤❤ sir pls different salads batayen
@babitakalia8045
@babitakalia8045 3 года назад
Woww delicius recipy......thx sir....🙏
@sukhbirkaur1705
@sukhbirkaur1705 4 года назад
Awesome thanks for sharing wonderful recipes
@Honestkitchen-Bhupi
@Honestkitchen-Bhupi 4 года назад
Welcome keep watching
@mandavigosain372
@mandavigosain372 4 года назад
any substitute of cabbage
@Honestkitchen-Bhupi
@Honestkitchen-Bhupi 4 года назад
Cauliflower
@mahimachavan6159
@mahimachavan6159 4 года назад
Aaj tak mere manchurian barabar nahi hote the...abhi to bahut achhe banenge..thanku chef ji
@AvinSir
@AvinSir 4 года назад
Nicely explained in a simple understanding language. Great method.
@vanitanimkar3717
@vanitanimkar3717 4 года назад
Delicious manchurian I will try with your tips
@Y2JYash
@Y2JYash 4 года назад
Sir aapka channel sach me specially isliye dekhta hu kyunki baaki log ye daava to karte hain ki ye recipe restaurant style hai par sirf abhi tak mujhe aapka channel hi aisa mila hai jiski recipes restaurent waali hai thanks sir aisi recipes humare beech laane ke liye
@Honestkitchen-Bhupi
@Honestkitchen-Bhupi 4 года назад
Welcome Yash Raj
@Y2JYash
@Y2JYash 4 года назад
@@Honestkitchen-Bhupi Sir aapne reply diya 🤩🤩🤩
@kavitathakur3491
@kavitathakur3491 3 года назад
Sir agar confroul aararot na ho tto kya pae gravy k lie 🙏🙏
@Honestkitchen-Bhupi
@Honestkitchen-Bhupi 3 года назад
Besan dal sakte hai
@kavitathakur3491
@kavitathakur3491 3 года назад
@@Honestkitchen-Bhupi thx 😊😊😊
@naineshlotia477
@naineshlotia477 4 года назад
Wow amazing I have been watching almost all your recipe uploads and the best part I like is the small small things which you show, describe which I have never found in any videos. Would love to see some Thai cooking from you I.e. green Thai curry and also Burmeese Khow se
@kalpeshpatel5783
@kalpeshpatel5783 4 года назад
बहुत बढ़िया वेज मंचूरियन की रेसीपी दीखाई हैं भुपीजी धन्यवाद 🙏 🙏जय हिंद🙏
@rachnamehlawat1523
@rachnamehlawat1523 4 года назад
Nice sir mjh nh aate th apne boht ache s bnay boht tasty lg rhe h
@mehakanilsharma2585
@mehakanilsharma2585 4 года назад
Mouthwatering recipe chef thankyou for sharing recipe chef chef AK baar palak kofta curry Shere kijiye ga 😊 😊😊😊😊😊😊
@prateepbhaduri8023
@prateepbhaduri8023 4 года назад
नमस्ते, माफ करना एक ही लाइक है अगर और होते तो बस लाइक ही लाइक करता। बहुत खूब। धन्यवाद।
@a.para5
@a.para5 4 года назад
Wow simply awesome
@NitinMalhotra-ww9tn
@NitinMalhotra-ww9tn Год назад
Sir mene masroom chilli bnya ap ki recipe se 100/100 🎉
@Honestkitchen-Bhupi
@Honestkitchen-Bhupi Год назад
Good 👍
@ramshukla7684
@ramshukla7684 4 года назад
All time favourite. 👌 Thanks 🙏
@navnidhisharma422
@navnidhisharma422 4 года назад
Completely chilly free, only Black pepper. Very nice recipe.
@meetahehta3496
@meetahehta3496 3 года назад
वाओ बहोत मस्त हे सर जी कभी जेन रेसिपी भी बनाया करो हमारे भी काम आ जायेगी
@Honestkitchen-Bhupi
@Honestkitchen-Bhupi 3 года назад
Jain recipe ki puri playlist uploaded hai please check kare
@leelachakravarty3388
@leelachakravarty3388 4 года назад
Chef very nice 👍 where is the background greenery from ??
@factzone777
@factzone777 4 года назад
Honest review sir ji recepie was soooo yummy😋😋😋......u r the best👍👍👍👍
@anushka4012
@anushka4012 3 года назад
Best chef you are ❤️❤️....today I tried this..and actually it tasted like restaurant style 🤩🤩...big fan....try to give us more and more recipes
@vatsalved4193
@vatsalved4193 4 года назад
मैंने आज ही बनाया शानदार
@भारतीय-ट8घ
@भारतीय-ट8घ 11 месяцев назад
बहोत बडिया मार्गदर्शन 🙏
@anukumar5480
@anukumar5480 4 года назад
Jabardast mouthwatering recipe ❤
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