A simplier way (Prep. & Taste) for Bachelors: 1. Blunch Florets & Potato cubes. 2. Condition Hot Oil with Whole (Jeera+Bay leaves+Red Chilli) & Fry potato & florets along with Ginger Paste followed by muxture of (Termaric+Red Chili+Corriander +Cumin) Powder then add tomoto purie/Fresh Pieces of Tomato & keep on frying till becomes dry. 3. Add Hot Water followed by slited Green chili & green Peas till 90% cooked & then add Maggie Magic Masala followed by ghee to close the gas & keep in standing position before consuming!