45 வருட அனுபவம், 3 தலைமுறை சமையல் Dindigul famous biriyani master (Jafar son/ Janba's Grandson)
We Hope You learned and Enjoyed it......🙏
𝙎𝙪𝙗𝙨𝙘𝙧𝙞𝙗𝙚...... ❤
𝙇𝙞𝙠𝙚................ 👍
𝙎𝙝𝙖𝙧𝙚............. 💞
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Ingredients
Oil 150 ml
Ghee 50ml
Onion 2 nos
Puthina handful
Egg 05
Ginger paste 50 gm
Garlic paste 75 gm
Small onion paste 150 gm paste
Red chill powder 8 gm
Tomato 75 gm
Coriander leaves handful
Salt as required
Patta 7 gm
Cardamom 3.5 gm
Cloves 2 gm
lemon-1/2
Water 800 ml
Rice 3/4 kg ( rice to be soaked before water adding in the masala)
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1 дек 2023
