பாரம்பரியம் மிக்க சுவையான பருப்பு துவையல் || pigeon peas chutney recipe in Tamil
Ingredients for
PARUPPU THOGAIYAL
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Ghee 1 tsp
Asafoetida peanut size
Red chillies 2
Thuvar dal 2 tbsp
Pepper 7 to 8
Tamarind marble size
Salt as per taste
Ghee 1/2 tsp
Grated coconut 🥥 2 tbsp
your queries
Paruppu thogaiyal recipe in Tamil
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Traditional Paruppu thogaiyal recipe in Tamil
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23 авг 2024