మునక్కాయ తో ఎగ్ పులుసు చేసి తింటే నా సామిరంగా!!! 😋 సూపర్ అంతే!  

#sailawskitchen #eggpulusu #mulakkadacurry
మునక్కాయ తో ఎగ్ పులుసు చేసి తింటే నా సామిరంగా😋 సూపర్ అంతే #sailawskitchen
Chapters :
0:00 - Intro
0:18 - Ingredients
0:51 - Recipe (egg munkaya)
10:35 - Tasting
11:51 - Conclusion
Ingredients :
Eggs - 4
Drumsticks - 2
Oil - 3 - 4 Tsp
Mustard Seeds - ½ Tsp
Cumin Seeds - ½ Tsp
Fenugreek Seeds - ½ Tsp
Onions - 3
Salt - 1 Tsp + ½ Tsp
Curry Leaves - Few
Green Chilies - 3 - 4
Turmeric Powder - ½ Tsp
Salt - ½ Tsp
Red Chili Powder - 2 Tsp
Tamarind - 40 Gms
Jaggery - 1 Tsp
Cumin Fenugreek Powder - ½ Tsp
Asafoetida - ¼ Tsp
Ginger - ½ Tsp graded
మునక్కాయ తో ఎగ్ పులుసు చేసి తింటే నా సామిరంగా😋 సూపర్ అంతే #sailawskitchen
Note: Kindly note that, subtitles are provided only for ingredients & cooking procedure. Narrations, general chit-chat and talks with guests are not translated.
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