ಹರಿವೆ ಸೊಪ್ಪಿನ ಪಲ್ಯ - ಬಾಯಿ ಚಪ್ಪರಿಸಿ ತಿನ್ನುವಷ್ಟು ರುಚಿ | harive soppu palya | harive soppina recipe 

Amarath leaves palya prepare in kundapura style adding coconut and home made masala powder. Very good combination to boiled rice ganji. It is very healthy and tasty to have.
Harive soppu palya | harive soppina palya | harive soppu palya mangalore style | harive soppu | harive soppu palya in kannada | harive soppina palya in kannada | kempu harive soppu palya | harive soppu palya recipe | harive soppy palya | harive soppu palya rekha aduge | harive soppu palya mangalore stlye | harive soppu palya hebbars kitchen | soppu palya in kannada | harive palya | how to make harive soppina palya in kannada | kempu harive soppina palya | dantina soppu palya | palya | amaranth leaves recipe | amaranth leaves | amaranth leaves sabji | harive soppina palya | amaranth leaves recipes | amaranth leaves palya recipe | amaranth | dantina soppu palya | amaranth leaves sabzi
#amaranthleaves #amaranth
#cooking #kannadarecipes #kannadacookingvlogs #food #sandhyashettyskitchen
Subscribe here to watch more videos / @sandhyashettyskitchen
Follow my Instagram account here / sandhyashettyskitchen
Follow my facebook page here
/ sandhyashettyskitchen
@Sandhya Shetty's Kitchen