Ingredients;
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White Rice - 3/4 cup
Jeerakasala Rice - 3/4 cup
Ponni Rice - 1 handful
Shallots - 4-5
Ginger 1 small piece
Fennel seeds - 1 tbsp
Cloves - 2
Cinnamon - 1 small piece
Grated Coconut - 3/4 cup
Water
Salt to taste;
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For masala;
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Prawns - 300 gm
Onion - 3
Ginger - 1,1/2 tbsp
Garlic - 1 tbsp
Green Chilli - 3-4
Curry leaves
Turmeric Powder - 1/2 tsp
Garam masala - 3/4tsp
Pepper powder 1,1/2 tsp
Fennel seeds powder - 3/4 tsp
Chicken masala - 1 tsp
Coriander leaves
Grated Coconut - 1/2cup
Shallots 3-4
Chilli Powder - 1/2 tsp
Ghee - 2-3 tsp
Coconut oil - 2 tbsp
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11 сен 2024