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#sidedishforchapati
Ingredients
Brinjal -2
Green Chilli -3
Onion- 2
Garlic-6
Ginger - small Piece
Chilli Powder-1tsp
Turmeric Powder -1/4tsp
Tomato-2
Salt-
Coriander Leaves -
Oil- 1 1/2tbsp
Method
Wash and dry the brinjal .Make slits and roast them .
Heat oil kadai in a kadai ,add finely chopped onions along with salt .
Saute for 5 minutes .
Then add ginger ,garlic ,green chilli and saute till light golden brown.
Add powders and saute for 2 minutes in low flame by stirring continuously .
Now add tomato ,close and cook .
Meanwhile peel the brinjal and mash them well ..
To the tomato gravy add brinjal and mix well ..
Cook for another 5 minutes in medium flame ..
Check the taste . Finally add coriander leaves and garnish .
So the tasty Baingan Bharta is ready to serve
Recipe Courtesy : • Baingan Ka Bharta | बै...
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22 авг 2024