3CHEERA THORAN
Ingredients
1. Red amaranthus chopped
2. salt to taste
3. grated coconut 1 cup
4. chilli powder/ green chilli 1/2 tsp or 2-3 nos
5. shallots 2-3
6. turmeric powder a big pinch
SEASONING
1. oil 2 tbsp
2. parboiled rice 2 tbsp
3. mustard seeds 1/2 tsp
4. red chilli 2-3 nos
5. curry leaves 2 twigs
PREPARATION
1. Crush the grated coconut with items 4,5,6 and a twig of curry leaves. Set aside.
2. Mix the chopped leaves, salt and the crushed masala well.
3. season with the seasoning items, add the mixed leaves mixture . cook closed or very slow fire till done. If need be stir once sprinkling water for minimum time.
21 авг 2024