Raw papaya curry or Kaplanga curry is an easy and quick Kerala side dish; kaplanga or papaya is found in most backyards of Kerala. This is a simple and straightforward recipe that can be easily made at home. Raw papaya is cut into cubes and pressure cooked; I like to lightly mash the cooked papaya, so that the curry will be a bit thickened. A very easy and simple curry and very light on the stomach. The dish is usually served as a side dish with rice and other Kerala-style curries, and is known for its light and refreshing taste. Raw papaya is believed to have digestive properties and is used in many traditional medicine systems to aid digestion.
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19 мар 2023