✨Magical Japanese Karumeyaki Dalgona Candy in the MICROWAVE -- it erupts like a volcano! 🌋

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#Karumeyaki カルメ焼き candy is made from sugar cooked into a caramel. Add a pinch of baking soda and egg white to the hot syrup and watch it puffs into a foam then harden into a candy. 😲#microwave
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My recipe was adapted from YumYum Cooking: • 전자레인지로 카루메야키를!?! :: 카루...
Microwave Karumeyaki
3 1/2 T. turbinado sugar
1 2/3 T. water
1 t. egg white
1 t. baking soda
7 oz. paper cup
This video is NOT sponsored. Just making candy. 😚
To find links to the tools and books I use in the kitchen visit my Emmymade Amazon shop: www.amazon.com/shop/emmymadei...
Disclaimer:
Some of the above links are Amazon affiliate links and I receive a small commission with each sale at no extra cost to you. Thanks so much for the support.
'The Finest Feeling,' 'Tripping Around Town 2,' & 'Valley of Drakes' are courtesy of epidemicsound.com; and 'Sprightly' from iMovie. You've made it to the end -- welcome! Comment: "Erupt like a volcano." 🌋

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Опубликовано:

1 май 2020

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Комментарии : 875

@datguy6195 4 года назад

WHAT EVEN IS THIS CRAZY CULINARY WIZARDY?

@emmymade 4 года назад

Magic, I say.✨

@adamhenry6793 4 года назад

Burger!

@morningivy 4 года назад

Wizardry?

@amapola1994 4 года назад

@@emmymade could you show me how to do jam I want to make IT home made but in not so sure how

@KindaDummy 4 года назад

¯\_(ツ)_/¯

@jessiegrider529 4 года назад

I'm disappointed that you didn't take a bite of the final product, the one you felt like was the most success.

@sammonicuslux 4 года назад

yes...how do you eat it? Crack it? Peel it from the cup?

@Trueboldness 4 года назад

I thought I was the only one disappointed. I was waiting to see how she was going to eat it also. Lol

@barbarashelanskey5732 4 года назад

Yes! I wanted to know if the successful version had the “squeaky” texture she was looking for. 😄

@98Zai 4 года назад

I really wanted to see what it looked like on the inside!

@diannebuchanan4383 4 года назад

I'm over here yelling "taste it please!" Disappointed as well.

@irishis3 4 года назад

I will share this with my kids! They are 23 years old!,

@Moona1966 4 года назад

SAME :)

@ZaxorVonSkyler 4 года назад

Are you my parent?

@galli0 4 года назад

Im 28 and giggled like a 5 yr old 😅

@thebbaps6717 4 года назад

@@galli0 i'm 26 and can't wait to try this. Lol

@JoseGonzalezIII 4 года назад

I'm 24 and extremely intrigued lol

@andieho6200 4 года назад

The sweetest mad scientist ever.

@PlayaSinNombre 4 года назад

Agatha Heterodyne: Am I a joke to you?

@JenniferinIllinois 4 года назад

She should have worn her lab coat for this video. Hehehe...

@ClanImprobable Год назад

Adorable comment is adorable!

@timothybaker8234 4 года назад

It’s similar to adding baking soda to peanut brittle to make it foamy.

@orscrub3161 4 года назад

Timothy Baker ...........that’s exactly what i was going to say!! my fav part when making peanut brittle!! 🤗

@cindykincade589 4 года назад

I've never made peanut brittle, does it really do this?

@Teajay21 4 года назад

Yes I thought that too!

@pianobooks42 4 года назад

It’s like WHAT?? WHY HAVENT I HEARD OF THIS? YUMMMM

@cleotaylor1860 4 года назад

@@cindykincade589 my brittle does this every time. I do mine on the stove in a cast iron skillet though.

@utbut6805 4 года назад

Emmy: *Greetings my beautiful lovelies!* Me: *Anxiety and depression cured*

@emmymade 4 года назад

Aww...❤️

@24shineon 4 года назад

same here!! This is the first video i watched and it brought an instant smile to my face which i very much needed

@utbut6805 4 года назад

Cassie she is the sweetest 💙

@barbarawallace6890 4 года назад

Emmy is absolutely adorable, isn't she 😊 I love seeing her get all excited, like a little kid, when things work! She has kept her wonder at the world ❤

@jhonie_dm 4 года назад

Indeed, anxiety and depression cured. Literally got teary-eyed from happiness at 7:07 onwards from Emmy’s contagious excitement! Love from the Philippines, Emmy!

@pauldarrenmcclung1 4 года назад

I’m a Chef in the United Kingdom. When I’m work I make Honey Comb all of the time. There is another way to make this. You can caramelise caster sugar to make Carmel. in a saucepan with glucose and water Use sugar thermometer and cook till hard crack and then quickly mix in baking soda. And it will start to foam and pour on to parchment paper and allow to cool

@TheBaconWizard 4 года назад

Yeah I make that too. Same stuff inside a crunchie-bar. Or cinder toffee as it used to be sold-as. This looks like it has a different texture, will have to try it. If it's good, maybe re-make little crunchie bars but with this filling, as little petit-fours.

@coolthinghere6853 4 года назад

ooh, this makes me wonder if i can make a similar result with brown sugar and plain baking powder as emmys!

@censusgary 4 года назад

What would “caster sugar” be in America? We don’t have anything with that name in our stores.

@wandabissell 4 года назад

Our plain white sugar is caster sugar, I think.

@carmenclemons2556 4 года назад

@@censusgary Caster sugar is also known as ultrafine sugar and baker's sugar in the US. It's basically the same thing as regular white table sugar, just smaller crystals.

@redpilled9454 4 года назад

Your kids are going to to so many fond memories of their fun mom.

@jessiegrider529 4 года назад

Now I am imagining a kid doing a presentation on volcanos and making the whole thing edible so his classmates could eat the results. That would be awesome.

@soytofu1234 4 года назад

Emmy: “IT’S ALIVE” *brad Leone would like to know your location*

@tabithadicks4501 4 года назад

Exactly what thought😂😂😂😂

@iron-mage 4 года назад

ironic i was watching it's alive with autoplay on and this vid came up

@chriswaltman5313 4 года назад

You're reactions when things go according to plan are so adorable.

@user-ed5sw9fj4t 4 года назад

Her reactions when they don't are pretty darn cute too.

@zeinaalsabbagh8498 4 года назад

She had less than 30 second left to reach the 10 minutes mark on this video and be able to put multiple adds, but she decided not to. 🌸WHAT A LEGEND🌸

@Boxofcare666 4 года назад

”Not making more money out of her videos YES” :(

@sophiebee1679 4 года назад

Kids might need some supervision Me, an adult who is deeply afraid of hot sugar: understatement of the century

@LacedWithOreos 4 года назад

Right? Like, I can't even deep fry foods without using a pot lid as a shield haha

@beef1721 4 года назад

lana pfp. stan.

@censusgary 4 года назад

Yep. Melted sugar is much like molten lava. It can burn you badly.

@lalak2157 2 года назад

Yes! I have made some candies and the burns are no joke! When the hot sugar sticks, ouch! I also don't make food fried in much oil, the last set of burns were there awhile. So if anyone knows a vegan donut recipe that doesn't involve oil frying...lol.

@sheerluck9892 4 года назад

It's so satisfying to watch the candy puff up omg

@emmymade 4 года назад

RIGHT?!!!

@f.prince6642 4 года назад

Honestly your excitement over this accomplishment earned you a new subscriber. I appreciate your delivery keep up the good work!

@emmymade 4 года назад

Welcome aboard! 🙌🏼

@urdogsfriend5579 4 года назад

Looks like the instant bread Rey makes from Star Wars The Force Awakens!

@emmamendoza725 4 года назад

Lol I thought that's what it was before I read the title

@jessiegrider529 4 года назад

One of my first thoughts. It isn't bread and it isn't that greyish green but if you wanted to reenact that l, you could use this and a bit of food coloring I guess.

@fireshrieker8031 4 года назад

The scorch marks on the cup had me like.. 😬😬😬 🔥

@hannahbarrett1221 4 года назад

Nathan Carroll AGREED! As soon as she said paper cup my husband said “but... won’t the caramel burn the paper...??” And it did. So I think if I ever did this I’d be too afraid of it just burning through since I’m accident prone 🤣🤣 (wonder how much you’d have to alter the cooking doing it in a non paper container?)

@MrCaitMonster 4 года назад

Am I the only one that was really realllly disappointed when she didnt crack one open and taste it? What the heck!

@stevosrockinmom 4 года назад

She tried the first one!

@nancypolanski4455 4 года назад

@@stevosrockinmom Yes, but that was off the stick. How are you supposed to eat it from the cup?

@keegy.weegy. 4 года назад

Nancy Polanski A spoon

@keegy.weegy. 4 года назад

Nancy Polanski or a fork lol

@MsSagittariusA 4 года назад

@@nancypolanski4455 I think that is the idea of the paper you just peel and break it apart

@24shineon 4 года назад

me: :I Emmy: "Greetings my beautiful lovelies" me: :D

@lydiawilliams255 4 года назад

She is one of the sweetest people on u tube. I love her sense of childlike wonder!

@poppypuff 2 года назад

She’s too pure for this world. We must protect and preserve her at all costs. 💕

@clintblack5026 2 года назад

Hello 👋 how are you doing today?

@RhinoTv2023 8 месяцев назад

A National (international) Treasure.

@eirikastokes9652 4 года назад

To simplify Emmy's recipe for those like me who are mathematically challenged: 3 and 1/2 TBSP of sugar = 3 tbsp + 1.5 tsp of sugar 1 and 2/3 TBSP of water = 5 tsp of water Hope this helps ❤

@dontbotherme420 2 года назад

I wish you were always there!!

@cireachasauce3322 4 года назад

Emmy, you should do the Filipino rice snack called "Palitaw" which literally means to float. Just water and glutenous rice flour, boil it, and wait until it floats!

@julieblair7472 4 года назад

A tablespoon is 3 teaspoons, which is life-changing when dealing with Tablespoons in thirds. ;^)

@melissarosner6019 4 года назад

Emmy!!! You essentially made a basic “SPONGE” that’s in BUFFALO, NY known “ SPONGE CANDY” ... I LOOOOOOOVE that bit in the middle of sponge candy. Ours is milk chocolate coated. ( basically speaking) cannot wait to try this.

@pleasedontfeedthe6235 4 года назад

What's up, Buffalo? I am from Rochester originally (:

@krisdailey1766 4 года назад

Wow, I'm from Schenectady originally which is close to Albany in case nobody knows that, and we definitely never heard of any kind of recipes like that. Wish I could have has something like that when I still lived in that general area!

@Tanyableu 4 года назад

BUFFALOVE!!

@Tanyableu 4 года назад

Who's is the best!

@WhisperingEcho33 4 года назад

How do u make yours? I'd def want different recipes! N I'm a chocolate lover so, yup!

@jamesfry8983 4 года назад

Its also known as cinder toffee in England, I have often wondered how its made its normally at fairs and circuses but there are some places that sell it all year round it almost seems like alchemy how fast the reaction happens, you could go to any seaside town and get this its every where on the coast, it also goes great in ice cream try it sometime

@lauren8627 4 года назад

Oh that's awesome! We would probably call it honeycomb in Oz. If the world ever opens up for travel again I will definitely try it in England. Everytime I see someone from England with the same last name as me I wonder of we are long list relatives 😂. Have a safe day Fry!

@jamesfry8983 4 года назад

@@lauren8627 Well you never know we could be distant relations, the Fry surname came from France they settled here (England) after the battle of 1066 they where noblemen knights in the France army, Fry comes from the name freemen as they where free from a lord telling them what to do., I have done an ancestry DNA test nothing came up for Oz but there not a 100 % accurate

@captainfoxheart 4 года назад

Mmm cinder toffee

@ashleyjohnson9651 4 года назад

7:47 my five year old brain: We did it! Yeah! Lo hicimos!

@highnoon9333 4 года назад

4:25 is my favorite Emmy moment ever

@jennystiglet2814 4 года назад

I hit that 4:25 time like five times in a row...it really should be a giff now. Hahaha

@clintblack5026 2 года назад

Hello 👋 how are you doing today?

@kristydee4998 4 года назад

Emmy’s excitement makes this video so much greater!!😊

@jamesglenn641 2 года назад

Hello 👋 how are you doing today

@gigidodson 4 года назад

I love how excited Emmy gets with a success. How she never gives up, so satisfying. ❤ Make chocolate gravy. Its delicious, served over homemade biscuits.

@jennystiglet2814 4 года назад

Ooo yum! A very Southern dish. Hehe

@DeathBatBabe97 4 года назад

Yesssss. Great over flaky biscuits.

@jamesglenn641 2 года назад

Hello 👋 how are you doing today

@tlyn5748 4 года назад

i literally clicked off an emmy video to watch another emmy video LMAO

@emmymade 4 года назад

I like your style.

@kaylen8705 4 года назад

looks really good! kinda like caramel foam. Also cool how you can see the framerate or whatever of the camera when looking at the microwave timer

@MSDesignASMR 4 года назад

🌋 candy? Yessss

@ScottALanter 4 года назад

I can't decide which is more awesome....the product, or, Emmy's awesome reaction to the success. I get such a kick out of her when she gets excited. Brings a smile to my face every time.

@markw208 4 года назад

Edible chemistry with Emmy, so much fun

@burdeo2313 4 года назад

I watch a ton of different types of RU-vid channels, but I seriously look forward to the bubbly videos Emmy puts out! I’ve tried so many recipes just out of quarantine boredom ☺️

@clairekennedy7719 4 года назад

Love you Emmy!

@jostvonroy9269 4 года назад

Let me paused this a little bit.. I've seen this "dalgona candy" when I was searching for how to make dalgona coffee!

@VampFaye 4 года назад

Emmy laughs are so contagious! In a good way!

@jamesglenn641 2 года назад

Hello 👋 how are you doing today

@alexialomeli8157 4 года назад

Her excitement is literally the best! I get all happy with her lol I cannot get enough of her videos

@serinawill7397 4 года назад

i love how excited she gets every time she succeeds

@lanaluu7874 4 года назад

Every time you describe something tasting "lovely" I keep thinking that your enthusiasm and joy is actually the "lovely" part. Thank you Emmy, for being such a joy. 😁💖💖

@craptap2029 4 года назад

I’m so exciteddddddddddd whenever you post, even though I know I won’t attempt anything I see😂❤️

@charlie6923 4 года назад

Honestly, same. Although I did semi-successfully make freezer jam!

@craptap2029 4 года назад

Charlie oooh fancy. I can barely make toast😂😂

@charlie6923 4 года назад

@@craptap2029 Honestly, Emmy's demo and the package directions make it super easy.

@Yo_franko_ 4 года назад

EMMY make tteokbokki! pleassseee. Maangchi has two videos on how to make the thick noodles and how to make the complete dish. I would be so happy if you made this!!! 😆 they’re like these big squishy noodles in a spicy sauce that people eat in their ASMR videos. Anyways, they look so good and u have to make it

@emmymade 4 года назад

Mmm...

@claireisacamel 4 года назад

So coooolll!!

@misterblobbys 4 года назад

This gave me so much pleasure seeing you happy at your creation

@karenamanda1958 4 года назад

I’m so happy you made it!

@davidodonovan1699 4 года назад

That is awesome Emmy! Well done.

@MysteriousBlue77 4 года назад

Emmy is adorable when she’s excited

@TheApryl 4 года назад

Emmy giggling when she succeeds makes me happy even when I'm having a miserable day.

@jamesglenn641 2 года назад

Hello 👋 how are you doing today

@LoisFox131 4 года назад

Making it! I love this, Emmy!

@jamesglenn641 2 года назад

Hello 👋 how are you doing today

@Lucy-nc6pp 4 года назад

Love your videos! You're amazing 💓

@veronicavatter6436 4 года назад

Emmy getting so excited over candy is making my lockdown much, much more enjoyable

@jamesglenn641 2 года назад

Hello 👋 how are you doing today

@scottsthots6880 4 года назад

I know I am probably super late but I am LOVING this new space. Super cozy.

@jamesglenn641 2 года назад

Hello 👋 how are you doing today

@virgilbk.7463 4 года назад

Seeing her smile and being happy makes me smile and happy too. It's like a little kid😊💕

@jamesglenn641 2 года назад

Hello 👋 how are you doing today

@Sara-fp6xr 4 года назад

You inspire me to do all kinds of things I'd never think to do! I can't wait to try this out!

@jamesglenn641 2 года назад

Hello 👋 how are you doing today

@KateCarew 4 года назад

Thank you for sticking it out and getting the right ratios! I feel confident trying this with the littles now that it’s a proven success 🙏🏻

@clintblack5026 2 года назад

Hello 👋 how are you doing today?

@nisahbee 4 года назад

Looks amazing!

@CoyEnigma 4 года назад

Ohhh, I can't wait to make this with my kiddos! Thanks Emmy!💖

@robbiejune8463 4 года назад

I love how detailed you are when describing how something tastes and feels in your mouth!

@jamesglenn641 2 года назад

Hello 👋 how are you doing today

@livlovmoi9945 4 года назад

This is awesome!!

@barbararoberts7082 4 года назад

I can’t wait to try this!🥰

@clintblack5026 2 года назад

Hello 👋 how are you doing today?

@inspired7270 4 года назад

So awesome!! Thanks for sharing. Will def try

@highwaycavalier 4 года назад

It made me just happy to see how passionate you are for it :)

@Mariki6002 4 года назад

I used to make this a lot when I was in school, but with a slightly different resipe, no egg yoke. I used a dubbel cooker, since we did not have a microwave oven and I would poor it in waxed paper that was on top of a wooden cutting bord, to protect the table service. Yes, in my growing up years we used the kitchen table for everything, baking, eating, even cut up a cow that my father slaughtered. Your video brought up so many childhood memories.

@clintblack5026 2 года назад

Hello 👋 how are you doing today?

@SnowCatKroe 4 года назад

My daily dose of Emmy makes the quarantine so much easier. Love you Emmy!!!

@amandamoore6021 4 года назад

You're sheer joy at it working was all I needed to make my day. Thanks💙

@jamesglenn641 2 года назад

Hello 👋 how are you doing today

@charleschudabala 4 года назад

that was incredible!!! And so satisfying!

@paulangus6298 4 года назад

This looks a lot like cinder toffee. We make it at fairs and Sunday markets a lot. One of my absolute favourite snacks, and I definitely want to try this variety.

@mandywaller4802 4 года назад

Seeing Emmy Sooo Happy makes Me Sooo Happy!!!🥰

@pablo.pincheira 4 года назад

I really enjoy watching emmy's videos, she is so sweet

@LadyBelladonnaStorm 4 года назад

That looks like so much fun!!!

@tjf.videos 4 года назад

Used to watch you like 6 years ago maybe, and I went through a nostalgic trip today and found you still make videos after all this time! Awesome

@AllTheCloudsArePink 4 года назад

This sounds amazing !!! 🤤🤤🤤

@chanssikie 4 года назад

Your reactions emmy 🤣 i looooove love ir, brings so much joy to the world, thank you 💙💛

@sushilover40 4 года назад

I once fooled my husband with tofu chocolate mousse. 2 packages soft silken tofu, 1 bag Ghirardelli dark chocolate chips, 1 teaspoon vanilla, 1/2 cup powdered sugar (or to taste). Melt chocolate, heat tofu til warm. Put all ingredients in blender until smooth. Put in single serving cups, cover and refrigerate for at least 24 hours. The tofu absorbs the chocolate flavor and the texture is amazing!

@clintblack5026 2 года назад

Hello 👋 how are you doing today?