【Japanese Cuisine】 How to make Soboro with Minced Meat and Eggs 

Japanese people love a Japanese dish called "Soboro". Today I am going to make a three-colored rice bowl using Soboro 😊.
🍳Ingredients
🌟Chicken minced chicken (beef or pork OK)
　250 g ground meat
　2 tablespoons soy sauce
　1 tablespoon sake
　2 tablespoons sugar
　1 tablespoon mirin (sweet cooking rice wine)
　1 tbsp water
3 🌟eggs
　3 tablespoons sugar
　1 tablespoon sake
　1 tsp salt
🌟Green beans 50g
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