Thank you for watching.
When I see peach blossoms in flower shops, I think of the Hinamatsuri (Doll Festival) on March 3rd.
And Girls' First Doll's Festival (Hinamatsuri) has become an event that I am more aware of when I have a daughter.
It's a little early today, but I'd like to share with you the table coordination and dishes for this year's Hina Matsuri dinner.
I was so happy that my daughter was so happy with it. I'm so happy that my daughter was so happy with it.
I made quite a few dishes, from the standard ones to the arranged ones, so it's a bit long, but please take a look and relax.
＜Dishes and Plates of the Day＞
●Chirashi Sushi Cake → Ryuji Mitani / Wooden square plate
●Marinated Kumquat and White Vegetables → Koutarou Matsuura / Small Bowl / Soba Inoguchi
●Mimosa Salad with Spring Vegetables → Takashi Yomiya / Haiyu Kohiki Shinogi Rim Dish
●Fried shrimp dumplings with colorful arare (rice balls) → Shinpei Mawatari / white kohiki bowl
●Deep-fried white clams in a bowl / Shinpei Mawatari
●Clam soup → (for adults) Urushi no Kuni, Joboji / Bowl
(for children) unknown / bowl
●Macaron bolo → (1) Shinpei Mado / Brushstroke rim bowl
(2) Fumihiro Tamura / Celadon flower-shaped plate
●Odango → Naoko Matsuura / Gourd-shaped medium dish
●Dish → Ko-Imari
●Chopstick rest → JIKON / Chopstick rest
●Glass → Yuko Miura / Glass with small base
＜Today's Wine＞
ROEDERER ESTATE QUARTET ROSE (USA / California)
11 сен 2024
