【Mouthwatering Pork Dish ! Restaurant-quality taste made at home】How to make "Subuta" パイナップル入り酢豚 

Looks great will try this later this week! 😋

I love how you cut an onion!!

Have made this a few times. Everyone loves it. Personally I had difficulty converting grams to cups and cc's to table or teaspoons. Ended up re-writing the recipe and now can assemble it very quickly. The pineapple is almost essential. Interesting to vary the balance between vinegar and sugar.

I would leave the fat though, just slice it dividing the fat evenly