Welcome to Japanese Mom's cooking channel. This is a channel that introduces mom's Japanese home cooking. I'll cook not only Japanese food, but also Western food, Chinese food, and many other dishes. The recipe will also be published, so please try making it yourself.
Karaage is one of my favourite Japanese dishes. I was hoping you would show us your version. Definitely keeping this recipe. Thank you for sharing your knowledge. 🇭🇲
Have made this a few times. Everyone loves it. Personally I had difficulty converting grams to cups and cc's to table or teaspoons. Ended up re-writing the recipe and now can assemble it very quickly. The pineapple is almost essential. Interesting to vary the balance between vinegar and sugar.
@@user-JapaneseMomscooking Thank you for the answer! I’ve already made it and it turns out perfect! I used around 170g for two portions. Very delicious 😋 Thanks for the perfect summer recipe again. Gonna make it more often now 👍🏻😋
🙂WOOOOooooooooOW👍Scrumptious!🙂Stay blessed!👍Keep it up!🙂God bless you abundantly forever 🙂🙂Enjoy amazingly blessed week 🙂🙂Stay happy and well protected. 🙂
I have already some gyoza recipes in my channel. Please check them and find your favorite gyoza. Thank you. “Gyoza” ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-iaYC9K5JxdE.html “Crispy stick gyoza” ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-eYfeIHh9E08.htmlsi=PRRWeW8D_QgAhDF7 “Age gyoza” ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-P0zunqToD68.htmlsi=d_DEMHdon9aMxAj6 “Kimchi gyoza” ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-h-lJTmEDEDQ.htmlsi=Y9AU9QyuACz9Vl2g “Soup gyoza” ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-pk1dlODv4bI.htmlsi=OYAaipA-akSERuLB 返信
