〚Open it 簡單吃〛蛋黃蓮蓉月餅 ∘ Classic Mooncake (with Lotus Seed Paste and Salted Egg Yolk Filling) 

份量: 5份 Makes 5 portions
每份約150克 Approx. 150 g each
食材 Ingredients
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120 g 麵粉 120 g Flour
80 ml 轉化糖漿 80 ml Golden syrup
18 ml 食油 18 ml Cooking oil
1 ml 鹼水 1 ml Lye water
餡料: Filling:
450 g 蓮蓉 450 g Lotus seed paste
5顆 鹹蛋黃 5 pcs Salted egg yolks
蛋液 Egg wash
* Recipe adapted from guide.michelin...