Relieve constipation with "Burdock Recipe" - Healthy and delicious "Burdock Shirishiri" 

Clear your stomach! How to make Gobo Shirishiri
1. Wash the burdock root and cut it into thin strips. 2. Put the burdock root, vinegar, and water in a frying pan. 3. Turn on the heat to medium, cover, and steam for about 2 minutes. 4. After about 2 minutes, remove the lid and let the water evaporate. 5. Once the water has evaporated, let it cool a little, add soy sauce, and mix well. 6. Add ground sesame seeds and mix well to finish.
@Single Mother's Cooking, Mostly Side Dishes
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Ingredients: Shelf life: Refrigerate for 4-5 days
Burdock root [1 and 1/2 stalks], about 250g
Vinegar [2 tablespoons]
Water [3 tablespoons]
Soy sauce [1 tablespoon]
Ground sesame seeds [3 tablespoons]
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@Single Mother's Cooking, Mostly Side Dishes
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