炸蝦丸是香港酒樓常見的美食。視乎個人喜歡,在打蝦膠時,我們還會加上墨魚膠,生粉等材料。 炸蝦丸材料十分簡單,主要有蝦和麵包糠,還有少許調味料作調味用。如果想在家中煮出美味的蝦丸,或者想了解油炸的技巧,歡迎看這部影片,希望能幫到大家:)
Fried shrimp ball is a very popular dish in HK restaurants. Depending on personal preference, when making minced shrimps, we may sometimes add mashed cuttlefish, corn starch ,etc. The main ingredients include bread crumbs ,shrimps, as well as some seasonings. If you want to cook delicious shrimp balls at home, or know more about deep-frying techniques, you can watch this video. I hope it can help :)
Ingredients 材料
1.蝦 shrimps
2.麵包糠 bread crumbs
3.胡椒 Pepper
4.生粉 Corn starch
5.蛋白 Egg white
6.鹽 Salt
7.雞粉 Chicken powder
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ig: catopuskitchen
14 окт 2024