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班兰椰浆红豆包 | Pandan Bun
■ Basic Ingredients 基本食材■
300g Low Protein Flour 低筋面粉
*100g Pandan Juice 班兰汁
*3g Instant Yeast 即溶酵母
3g Baking Powder 发粉
¼ Tsp Salt 盐
30g Sugar 白糖
80g Coconut Milk 椰浆
15g Veg Oil 植物油
270g Red Bean Paste 红豆馅
★ Pandan Leaves 班兰叶
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21 авг 2024
