简单易煮的姜葱猪肉🐷肉质鲜嫩！非常好吃😋
食材：My barn黑猪达人的猪肉400克，姜1块，洋葱一颗，葱白少许，黑胡椒，青葱
腌制猪肉：黑胡椒，麻油，1勺生抽，1颗蛋清，1勺薯粉，1勺绍兴酒腌制10分钟
酱汁：1勺蚝油，1勺绍兴酒，1勺生抽，黑胡椒，少许老抽，少许白糖，半碗清水
做法
1、猪肉洗净切片，加胡椒，麻油，1勺生抽，1颗蛋清，1勺薯粉，1勺绍兴酒搅拌均匀腌10分钟
2、姜去皮切片，大葱头去皮去块，青葱切段。
3、锅烧，加入肉片炸至熟透取出备用
4、放入姜片和葱白，洋葱大火兜抄均匀后赞酒，加入调好的酱汁翻炒再把肉片加进来
5、最后加入青葱段翻炒均匀即可
到My barn黑猪达人去购买，链接：www.mybarn.com...
网店有超过300多种的食材美食，凡事雪隆区购买Rm199以上免运费，当天运送。外坡，1-2天运送
Simple and easy stir fried pork with ginger and onion 🐷 The meat is tender! Very delicious 😋
Ingredients: 400 grams of pork from My Barn, 1 piece of ginger, 1 onion, a little white onion, black pepper, shallots
Marinated pork: pepper, sesame oil, 1 spoon of light soy sauce, 1 egg white, 1 spoon of potato flour, 1 spoon of Shaoxing wine marinate for 10 minutes
Sauce: 1 tablespoon of oyster sauce, 1 tablespoon of Shaoxing wine, 1 tablespoon of light soy sauce, black pepper, a little dark soy sauce, a little sugar, half a bowl of water
practice
1. Wash and slice pork, add black pepper, sesame oil, 1 tablespoon of light soy sauce, 1 egg white, 1 tablespoon of potato flour, 1 tablespoon of Shaoxing wine, stir and marinate for 10 minutes
2. Peel the ginger and slice it, peel and remove the scallions, and cut the shallots into sections.
3. Cook in a pot, add the meat slices and fry until cooked through, take out
4. Add sliced ginger and scallion, add onion and stir evenly over high heat and praise the wine, add in the adjusted sauce, stir fry, and then add the sliced meat
5. Finally, add the shallots and stir-fry evenly.
Go to My barn to buy, link: www.mybarn.com...
There are more than 300 kinds of food in the online store. Any purchase above Rm199 in Klang Valley is free of charge and shipped on the same day. Outer state,1-2 days delivery
6 окт 2024
