自制绿豆沙馅 🥮 班兰冰皮月饼 Snow Skin Mooncake with Mung Bean Paste | Sun's Homemade Food 

绿豆沙馅冰皮月饼 Snow Skin Mooncake with Mung Bean Paste
Recipe/Ingredients 食谱/材料:
60g glutinous rice flour 糯米粉
30g rice flour 粘米粉
20g wheat flour 澄面粉
20g caster sugar 细砂糖
20g condensed milk 炼乳
20g vegetable oil 植物油
pandan juice/extract (with milk) 牛奶班兰汁:
150g milk 牛奶
8-9g pandan leaf 班兰叶/香兰叶
mung bean paste/filling 绿豆沙馅:
200g split mung beans 无壳绿豆片
80g sugar 糖
70g vegetable oil 植物油
400g water 水
63g/75g mooncake mold 月饼模具
#冰皮月饼 #mooncake #snowskin #绿豆沙馅