蜂巢芋角Honeycomb Taro Dumpling Wu Kok 

Honeycomb taro dumpling pasti sedap semoga sukses dan sihat-sihat selalu dik

Thank you for sharing your best recipe. Beautiful yam puffs

Yumyumm 😍😍😍😍💝👍

Thank you so much for your recipe

赞很详细

謝謝你

如果我做好了，放在冰箱里保存，要吃才炸可以吗？

不好意思。还没来得及讲完就跑出去啦😜！可以用来做芋头圈吗？ 就是人家都叫（佛钵）的。 谢谢🙏

Hello...I'm wondering if you can help me? I used vegab butter for the skin and yet I still couldn't get the hairy kind. Oil temperature was right but it just not hairy. Can you help me? Thank you.

❤❤❤❤🎉🎉🎉😂 ok

Yummy 🤤

你好，请问芋头皮做好后可以冷藏到隔天才用吗？隔天才包馅料会不会影响口感

请问这款食谱能做芋头q

👍👏😋🙏

妳好 请问放玉米油可以吗？

请问是用普通面粉吗。 谢谢

v