造型饅頭 | 超萌公主系列 | 灰姑娘 

#饅頭做法 #造型饅頭 #如穎隨行 #新手入門 #饅遊模式 #灰姑娘
#Cenerontola
Gin's Homemade Streamed Bread
All-Purpose Flour: 100g
Milk: 53g
Instantly yeast: 1g
Sugar: 10g
如果大家喜歡Gin的分享，
歡迎大家在 [如穎隨行] 粉絲專業按讚追蹤喔!
會先看到Gin分享的造型饅頭喔~
陸陸續續會跟大家分享詳細的做法，
希望大家能夠一起快樂做饅頭~
If you like Gin’s sharing,
Welcome to follow my Facebook.
You will first see the styling Chinese Streamed Bread shared by Gin~
I will share with you the detailed approach.
Hope everyone can be happy to make Chinese Streamed Bread~
Facebook: / gin.workingmom