🇵🇭Filipino Food Night Market in Davao City Philippines! (We Ate EVERYTHING!) 

“It’s all the same stuff” is on point. This night market needs variety like the ones we see in Vietnam and Thailand.

Sir and ma'am ..3ads I never skip..to support you,I love the way you blogs Godbless injoy stay in the Philippines 😊

Wow guys it was amazing video I really really enjoyed it keep it up guys You're the best ❤❤❤

I love how you give your detailed impression in each piece of thing you tried. Keep it up 👍 guys!

Oh my 😮 my mouth is watering

Absolutely mouthwatering ❤

Amazing and beautiful Davao! Watching from Bangkok.

I used to be there at Night Market with my classmates when I was in College. I finished my study there in Davao City.

thank you for showing how beautiful davao is!

I enjoy watching your videos. Take good care of each other. I know how good it is to travel with the one you love. You may wander anywhere even in some strange places, as long as you know you have your partner with you, you will never feel alone.

Yehey!!!

Nice guys.. i love chase..

I love this food trip and I literally enjoy watching you Chase and Shelbs when you eat and try different set of foods😘😘😘 With love and support from Doms❤❤❤

Welcome to Davao! enjoy!

Welcome back to the Philippines

You will be all missing these when you go home...enjoy the moment!!!

watching from Down Under! 😊

Yummy Yummy 😋

It looks Fiesta🎉😍

Pilipino dish food:caldereta, karekare, apritada, mechado, adobo pork, adobo chicken, beef steak, pork steak, pirk sisig, papsitan pork, kinilaw pork, dinuguan(pork blood cook in vinegar and pepper, union and garlic), ldchon paksiw, lechon kawali, crispy chicken joy, crispy pata, fried chicken marinade, fried pork marinade, grilled in heat chivcken marinade, grilled in heat pork, marinade, sauted pork liver and heart with soy sauce, chicken curry, releno milk fish(releno bangus), steam milk fish wrap in aluminum foil, sweet and sour fried milk fish or fried tilapia, fried milk fish cook with beands, tofu, ginger, union, soy sauce, fried langgonisa, fried tocino, fried imbutido, fried skinless, fried rice(sinangag na kanin), fried smoke milk fish(pinirito tinapa bangus), fried dried fish(pinirito daing, tuyo, dilis), fried tortillo eggplant, fried estrellado egg, fried ham, sauted corn beef, yliw fin fush cook in coconut milk with vinegar, ginger, salt, pepper powder(ginatasn tambak o tulungan), crabs cookk in coconut milk with vinegar, salt, ginger, union(ginataan alimango), squid cook in coconut milk with vinegar, salt, ginger, union, pepper(ginataan pusit), sauted shrimps, chapsuey pakbet,, lumpia shanghai, s taro leaves cook in coconut milk with vinegar dried fish, ginger union(ginataan laing k dahon ng gabe, sauted bitter gourd(ginisa ampalaya) sauted banana heart(ginisa pusi ng saging(sauted bottle gourd(ginisa upi) sauted mirlington(ginisa sayote), sauted mingies(ginusa mongo)

Watching from Toronto Canada MABUHAY Enjoy

yummy food. will go back again there in May

That's my favorite barbeque, welcome to the Philippines 😊😊😊

yummy❤

no backpacks allowed feels safe.

Attendance check ✅

Please visit Ilocos region. It’s another different vibes the Philippines has to offer. From food to nature. Also Batanes islands up north would blow your mind.

First 👍

Just been there at Roxas Night Market last night

30:27 you pronounced UBE perfectly here, Chase!

Pilipino snacks and street food:pancit canton, pancit mike, pancit palabok, pancit bihon, pancit malabon, spaghetti, carbonara, macaroni soup, shawarma, siomai, pizza pie, egg pie, buko pie, pineapple pie, hopia mongo, hopia pork, noidles beef noodle shrimp, wanton noodles, mami and siopao, pinatog, taho goto with pork belly, tofu, and egg, aroscaldo, chapuraxo, pares, sweetened gruel sivky rice boiled in coconut milk with toasted mingoes(ginatasn lugaw matamis na malagkit), sweetened saba banana, sago, langka, san fernando boiled in coconut milk eith toasted mongoes(ginataan matamis na saba, sago langka st san fernado), puto rice, puto flour puto bungbong, bibinhka poto, kutsinta, suman sticky rice,, suman cassava, sweetened bibingks sticky rice, swetened bibingka pinahiran, swsstened biko sticky rice, palitaw, piche piche, sapin sapin, maha with latik, kalamay, turon, pilipit,maruya, bananaque, camoteque, tikoy, sweetened cassava pudding, niobak cassava, cokies made from uraro,

Let's support C&S by not skipping ads.

Go to Eden farm. They have rides, a small zoo, a great buffet with fresh vegetables

Check out Samal Island just across Davao City.

Haha those nurses out there are funny hehehe😅

This made me hungry lol

❤️❤️❤️❤️❤️BBQ are best in visayas and mindanao.. so enjoy.. so many BBQ places there.. ask locals where the best ones

Wow you really like that cone. Haha😂

try diwata pares and magic water in manila...

One of the things you missed out on was the Pastil. It's rice with shredded chicken adobo, wrapped in a banana leaf.

Investment talaga mga Pinoy😂😂😂

I’m hungry watching your vlog , I imagine the taste what you eat.

Masarap Pulutan sa redhorse😂❤

visit Camiguin Island too

You can try MOCHI in CHOWKING

Enjoy Davao City guys. I am your new follower. I would love to see you here also in Tagum City. It's just 2 hours from Davao. I would be willing to tour you in Tagum City around. ❤

1st comment

Less than 5 CAD is already a full meal in that night market 😊

There's a Bigbang park within san pedro st. It is more okay than roxas market. 😊

Oh god those biceps! Working out much in Philippines?

nutella buchi is fire! you missed it😊

@31:05 it’s a Buchi (not mochi). It’s made of glutinous rice flour, sesame seeds, various fillings… 😄

What's better than BBQ chicken on a skewer. 😃

You guys are great reactors❤❤❤❤❤❤Excellent tandem🎉🎉🎉🎉🎉

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0:14 Filipino time! Always show up later than the stated start time. 🤣🤣

You forgot the ISAW😋

Shelby = Shopping😅

Try the grilled tuna there with soy sauce and kalamansi and pepper

Try the chicken intestines, hotdogs and squids too

wish to have seen you guys... 😃✌️🫰

Continuation:pilipino dish food:beef soup with cabbage, vetsin, tamarind, green pepper, salt, pitato(sinigang o nilagang baka), pork soup wuth oechay, potato, tamarind, salt, vetsin, raddish(sunigang o nilagang baboy), chicken tinola soup, milk fish soup with kangkong, tamarind, salt, vetsin, radish, miso(sinigang na bangus), meat dig cooj in 7 up ir slrute before making adobo with soy sauce, vinegar, laurel, black lepper, union, garluc(adobong karne ng aso), pilipino snacks food:pancit canton, pancit bihon, pancit mike, pancut palabok, pancit malabon, macaroni soup, goto with pork belly, tofu and egg, pares, aroscaldo, chamourado, gruel sweetened sticky rice cook in coconut milk with toasted mongo, sweetened banana saba, sago, langka, san fernando cook in coconut milk, shawarma, siomai, taho, pinatog, spagheti, hamburger, sandwhich, pandesal, hopia, buko pie, egg pie, pjneapplle pue, pandecoco, ensemada, ugoy ugoy, monay, pita, puo bungbong, putobrice, puto flour, kutsinta, bibinka puto, sweetened bibingka sticky rice, sweetened bibingka pinahiran, sweetened biko sticky rice, palitaw, piche piche, sapin sapin, maha with latik, kalamay, tikoy, empanada, buchi, turon, espasol,maruya, pilipit, camotecue, espasol, bananacue, cassava pudding, cassava niobak, cookies made from uraro, cassava panganan, pastiluas Pilipino street food:balot and penoy egg, taho, pinatog, fried fish ball, fried squid ball, fried kikiam, fried kalamares, fried kwekwek, grilled in heat isaw or chicken intestine, grilled in heat, grilled in heat pork blood, grilled in heat chiken feet, grilled in heat dried squid chitcharon belly pirk, chitcharon shrimps, chitcharon chicken skin, peanut, cornick, green peas, pop corn, sweet corn, boiled egg, boiled cassava root crop, boed banana saba, Pilipino dessert:halohalo(ccrushed uce mux with evaporsted milk, sugar, banana, mango, avocado, leche plan, langka, ube, pinipig, sago, nata de coco, oineaaple and uce cream tapping, cold buko salad, cold fruit salad, cold macaroni salad, cold fruit jelly, cold sweetened leche plan, cold sweetened ube, cold fruit jelly, buko ice drop, pinipig ice drop, ice candy, ice tea juice, uce buko lsndan juice, ice shake avocado juice juice, ice mango juice, ice pineapple juice, uce candy

I cant imagine this armani

I think 🤔 YOU guys should GO deeper about Philippines 🇵🇭‼️You’re all over the place and I can tell your both relax and enjoying it, no doubt. More fun in the PilipinaS , I can tell 🤣😂🤪😅😆😜😝✅

Have you guys tried sisig? ❤️❤️ It's yummy swear

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this two blogger so funny lady she eat everything she dont care😂😂😂 she so funny 🤣🤣🤣 dont leave Philippines we want you two stay do vlog🙏🙏🙏🙏🙏 we enjoy your video 😇

I genuinely think you 2 are super kind and nice.... But why can I imagine SNL doing a travel vlogger skit as you guys ? 😂 Extra nice vloggers doing extreme things eating extreme things out of niceness to the locals . Adopting a cow out of niceness ... Giving an organ to save a village .

The Salty taste maybe it's cheese 😊

THERES MORE FOOD CHOICES IN MAGALLANES NIGHT MARKET FOOD PARK. HOPE U CHECK IT!!!! KINDA TOURISTY BUT BETTER FOOD CHOICES

What sling is Chase using?

i need try food please

yes I know the price of calamares its in 18-20pesos and chicken skin.is range 8-10 pesos ,40 pesos for your first order is 10pesos excess .Good that Chase noticed it after you buy again extra 1pc chix skin for 10 (20 - 10 =10pesos),maybe tpu should remind the seller to bring back the 10pesos bbut I think it.just make as help for them so you guys dont remind them. If they watching this they will realize their mistake, Wow enjoying your food trip.❤ it😊😊😊😊and deliccious😋😋😋😍😍😍....

Ooh-Beh not Oh-Bay also, See-Yoh-Mai is the Filipino way saying the Chinese pronunciation of Syu-Mai

I think Davao is cheaper than Manila. They have abundant supply of vegetables, fish, meat pork and beef and others.

Do you know the library

the last one has the best right guys?

❤❤❤❤🇵🇭🇵🇭🇵🇭

Chicken skin is really good but rich in cholesterol.

hi actually Chase, you were correct. it's not pronounced or sounds like "SHOE MY". it is called and pronounced as "SHAW MY". but this is how you spell it "SIOMAI"

It’s buchi, not mochi, that’s why it tastes different. :)

You know

Calamares is 20 and 10 for chicke skin. That is BUCHI not Japanese mochi. 😂

Those were buchi, not mochi. That’s what the vendors were probably saying

so glad you guys loving the night market in phil.why is there anything like these in western countries or uk Europe?

Uh-beh not O-bih.. 😅

Pinapatong ang basket sa tinitinda nila.

Calamary is hard? it depends on the skills of the seller, some calamary are soft to bite. And some buyers hesitate or skip the sauce they dont dip if they think its nit safe for them.

Shelby youre so pretty its distracting 😂😂

am sorry for the price maybe the lady startled at you guyz..davao is the best place

hey! when that happens with the price you can actually ask them and kindly complain what happened nd ill ssure you they ll fix it.

theres a reason why people arent lining up for that pork n egg stall lol

The calamari cost 30pesos while the chicken skin cost only 10 pesos. Thats why you has to pay 40pesos the first time.

you

IF YOU ARE HERE IN THE PHILIPPINES YOU"R PART OF THE FAMILY

the last one you eat is not mochi it's buchi

🍖🍗🥗🧆🍛🍲🍜🍝🍱🍣🥓🍤🦪🧀🍡🍧Emoji food 🥘

OMFG HER MOUTH HHmmmm

WILL SOMEBODY ANSWER THAT DAMN PHONE!!!! LOL !!!!!