A veggie burrito bowl topped with flavorful chipotle lime dressing is an easy, delicious dinner that makes a great meal prep recipe, too!
🍋🟩 INGREDIENTS
2 cups cooked rice or quinoa
FOR THE CHIPOTLE LIME VINAIGRETTE
¼ cup olive oil
¼ cup lime juice
2 tablespoons minced cilantro
1 teaspoon agave nectar
1 clove garlic minced
⅛ teaspoon cumin
¼ to ½ teaspoon chipotle chili powder
salt and black pepper to taste
FOR THE BLACK BEANS
15 ounce can of black or pinto beans, drained and rinsed
salt to taste
FOR THE FAJITA VEGGIES
2 teaspoons olive oil
1 bell pepper sliced. Use red, green, or half of each
½ red onion sliced
1 clove garlic, minced
¼ teaspoon salt
¼ teaspoon chipotle chili powder
¼ teaspoon cumin
pinch of ground coriander
burrito fillings of choice
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21 окт 2024