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🍗Seasoned Canned Chicken - 4 ways! 🫙  

The Inquisitive Farmwife
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Tired of plain ole chicken... well give these 4 seasoning blends a try! Make your homemade fast food even better by adding a little special spice to your jar! As always, do your own research, but I am really enjoying my seasoned ugly chicken and I hope you will too!
Thank you to Leisa over at ‪@SuttonsDaze‬ for the invitation to participate in the #canuary collaboration this year!
Link to recipe cards: docs.google.com/document/d/16...
Participant Dates and llinks:
1 SuttonsDaze / @suttonsdaze
2 Lindas Pantry / @lindaspantry
3 2 Leelou Creates / @2leeloucreates
4 That 1870's Homestead / @1870s
5 Pike Creek Farm / @pikecreekfarm
6 The Inquisitive Farmwife / channel
7 Prepper Potpourri / @prepperpotpourri
8 Hamakua Homestead / @hamakuahomestead7741
9 SuttonsDaze / @suttonsdaze
10 Fermented Homestead / @fermentedhomestead
11 Big Valley Living / @bigvalleyliving
12 The Hometown Homestead / @thehometownhomestead
13 2 Leelou Creates / @2leeloucreates
14 My Table of Three / @mytableofthree
15 MouseToes / @mousetoes
16 SuttonsDaze / @suttonsdaze
17 Lindas Pantry / @lindaspantry
18 2 Leelou Creates / @2leeloucreates
19 That 1870's Homestead / @1870s
20 Pike Creek Farm / @pikecreekfarm
21 The Inquisitive Farmwife / channel
22 Big Valley Living / @bigvalleyliving
23 Pike Creek Farm / @pikecreekfarm
24 Fermented Homestead / @fermentedhomestead
25 My Table of Three / @mytableofthree
26 The Hometown Homestead / @thehometownhomestead
27 Whipporwill Hollar / @whippoorwillholler
28 Prepper Potpourri / @prepperpotpourri
29 Hamakua Homestead / @hamakuahomestead7741
30 SuttonsDaze / @suttonsdaze
31 GIVEAWAY / @suttonsdaze
Playlist: • Canuary 2024
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❄️Looking for more information about a Freeze Dryer? Here is my link .... and if you happen to decide to purchase your own Freeze Dryer while you're there, let me know, because once it shows up that you used my link (at no cost to you) I want to send you a special gift!
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The Inquisitive Farmwife
P.O. Box 181
Fairview, KS 66425

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1 авг 2024

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Комментарии : 3,9 тыс.   
@TheInquisitiveFarmwife
@TheInquisitiveFarmwife 6 месяцев назад
ForJars. Use code FARMWIFE10 to save 10% off your order! forjars.co?sca_ref=3127420.ymVI0VFT96. Steam Canner: amzn.to/428ATPK My Presto Stovetop canner: amzn.to/402iRgc or amzn.to/3lfhjka
@teacupyorkies9458
@teacupyorkies9458 6 месяцев назад
I love this
@carole6779
@carole6779 6 месяцев назад
What a fun idea to season your "Ugly Chicken" in the jars! It would be awesome if you're able to do some post-Canuary follow-ups on how you used them and which one(s) you liked best. Thanks so much for the inspiration! 😋👍💖
@TheInquisitiveFarmwife
@TheInquisitiveFarmwife 6 месяцев назад
Oh yes, I will have to do that!
@belindadunne4312
@belindadunne4312 6 месяцев назад
Yes please! 😊​@TheInquisitiveFarmwife
@melyndawirt
@melyndawirt 6 месяцев назад
I was totally thinking the same thing! I'd love to see how you use this chicken in recipes!
@francesunderwood336
@francesunderwood336 6 месяцев назад
Yes, following on how you used in recipes
@jenniferbower2545
@jenniferbower2545 6 месяцев назад
They usually do that in March.. # MakeitMarch.
@rubikube1
@rubikube1 6 месяцев назад
I love your over the stove storage of your pots! What a great use of usually unused dead space! 😊
@mdteacher1
@mdteacher1 6 месяцев назад
I noticed that too! Great idea
@christymartin3846
@christymartin3846 6 месяцев назад
Me too ❤
@bonniebartlow5631
@bonniebartlow5631 6 месяцев назад
Me three, and I liked it a lot!
@blakeallen8527
@blakeallen8527 6 месяцев назад
Canning meat is such a good way to preserve and hedge against losing the meat in the freezer.
@rochelleduff9277
@rochelleduff9277 6 месяцев назад
It amazes me how dumping all of the seasonings on the top permeates through the whole can by the end. I feel like I'd want to premix it.
@TheInquisitiveFarmwife
@TheInquisitiveFarmwife 6 месяцев назад
You definitely could do that! Some of the spices do tend to stay on top, but the flavor goes all throughout!
@NancyS-qx3ez
@NancyS-qx3ez 6 месяцев назад
Your food safety is really appreciated. I, too, was in the healthcare field for almost 40 years. Your attention to prevent cross contamination of the raw chicken is stellar!
@littlecreekhomestead4086
@littlecreekhomestead4086 6 месяцев назад
I never knew you could lable the lids before you can them up. That alone opens new doors for me!!! Love the spice mixed you shared as well! Thank you 😍
@thefookster6826
@thefookster6826 6 месяцев назад
Same here! lol…always labeled after setting and cleaning the jars. 😆
@bevwilliams2105
@bevwilliams2105 6 месяцев назад
I know right.. I almost feel silly in not knowing this sooner.
@christymartin3846
@christymartin3846 6 месяцев назад
❤ I feel like I am in a new world! First time for Canuary! ❤ thank you for the awesome recipes I can’t wait to try them!!
@TheInquisitiveFarmwife
@TheInquisitiveFarmwife 6 месяцев назад
Glad you like them!
@tammyroyal9163
@tammyroyal9163 6 месяцев назад
Writing on your lids before canning is such a good idea. I usually do it after and it can be difficult to write on the lids while on the jar without my handwriting being so messy. OMG, adding seasoning with the meat, sounds like a gamer changer for different flavor profiles. Thank you for sharing so many different options come to mind. Would love to see how you use your canned meats. Maybe some recipes to come back to :)
@TheInquisitiveFarmwife
@TheInquisitiveFarmwife 6 месяцев назад
Glad you enjoyed the video, hope to see you around for future ones!
@sherryh9117
@sherryh9117 6 месяцев назад
Love your enthusiasm and teaching style! This is so much better than “plain” chicken. Love the pointers and reminders.
@hersheyqueenlisa
@hersheyqueenlisa 6 месяцев назад
As a nurse, I appreciate your attention to food safety. And I love the idea of different flavors. Thanks for sharing this video.❤️
@TheInquisitiveFarmwife
@TheInquisitiveFarmwife 6 месяцев назад
Why thank you!
@ducksofgrand7990
@ducksofgrand7990 6 месяцев назад
Labeling lids before canning is a brilliant idea!
@lindydavis4775
@lindydavis4775 6 месяцев назад
Love the idea of different spices for different flavor meals!
@TheInquisitiveFarmwife
@TheInquisitiveFarmwife 6 месяцев назад
Me too!
@ronilagasse717
@ronilagasse717 6 месяцев назад
Raw chicken is the next thing to try on my canning list. I usually don't season my meat, but adding the seasoning during the canning process does look like it will make meal prep much easier. Thank you for being a part of Canuary!
@christinesoper3492
@christinesoper3492 6 месяцев назад
Very cool ideas and ty for the cards . I need to do a N ew batch of chicken
@ruthirwin5182
@ruthirwin5182 6 месяцев назад
I didn’t realize how easy it is to can chicken. This is a good one to try.
@robinashultz7662
@robinashultz7662 6 месяцев назад
I am new to your channel, thanks to Lisa for helping me find you, great ideas I will have to try this!
@rebeccalong6823
@rebeccalong6823 6 месяцев назад
I love how you used that space above. Your exhaust fan, that is really awesome. Thank you for sharing your post 2 our canning community.
@TheInquisitiveFarmwife
@TheInquisitiveFarmwife 6 месяцев назад
Hey... thanks!!!!
@chrisiestamper7355
@chrisiestamper7355 6 месяцев назад
I look forward to this for the last two years. I am such a new canner the safety first videos assist me feel confident with the process. Great ideas.. grateful
@sue-savedbyJesusChrist
@sue-savedbyJesusChrist 6 месяцев назад
Ugly chicken is my favorite thing to can and have on hand. Great job thank you!
@tammyjones3315
@tammyjones3315 6 месяцев назад
Already seasoned what a great idea. Just open and dump. Such a time saver for busy moms. And helpful for kids learning to cook. Thank you.
@juliaconner5445
@juliaconner5445 6 месяцев назад
What a good idea to preseason Ugly Chicken! It's always better to make your own seasoning blends to avoid unwanted ingredients. I picked up two Tips & Hints from this video. 1) Marking the debubbling tool at 1-1/4", 2", and 3". 2) Using a Sharpie to label the lids before canning. Thank you for participating in Canuary!
@TheInquisitiveFarmwife
@TheInquisitiveFarmwife 6 месяцев назад
So glad to hear you learned new things!
@cher7451
@cher7451 6 месяцев назад
Great idea to label lids before putting on jars
@carriemccarthy4175
@carriemccarthy4175 6 месяцев назад
Thank you for your inspiring flavor options and fun spin on ugly chicken. I also appreciate your cross contamination prevention.
@user-dw8mw8jh9z
@user-dw8mw8jh9z 6 месяцев назад
Pre-label the lids! Love that! I have tried the Greek chicken and the taco seasoning. When you have no idea what to fix for dinner those pre-seasoned jars will inspire some creativity!
@jaynegossett6638
@jaynegossett6638 6 месяцев назад
I can't tell all of those that are participating in the Canuary collaboration how thankful I am! So far, there are different recipes that we would not normally think of canning. Those different seasoning mixes can be used for all kinds of dishes! Thank you to Forjars for sponsoring this collaboration!!!
@TheInquisitiveFarmwife
@TheInquisitiveFarmwife 6 месяцев назад
I totally agree!
@janicestx7159
@janicestx7159 6 месяцев назад
Thank you so much for your seasoning ideas for ugly chicken, can’t wait to try them. I too as another had mentioned, it would be great for a follow up vid showing us meals you use them with. Thanks so much!!!
@SCreagle73
@SCreagle73 6 месяцев назад
I like to add seasonings to some of my canned chicken too. Just another layer of flavor for the quick dinner nights. Toss straight on salads or into a quesadilla.
@bonbon6942
@bonbon6942 6 месяцев назад
Another fun canning project, the Greek Chicken sounds absolutely delicious. I have to say thanks to Lisa for this amazing collaboration, Canurary is so awesome!
@TheInquisitiveFarmwife
@TheInquisitiveFarmwife 6 месяцев назад
It really is!
@robingirven4570
@robingirven4570 6 месяцев назад
What a great idea for quick meals. If you were a camper, just think, no having to haul all the spices! Thank you!
@TheInquisitiveFarmwife
@TheInquisitiveFarmwife 6 месяцев назад
So true!
@user-jh4ox8vz5v
@user-jh4ox8vz5v 6 месяцев назад
Love the versatility of doing several different seasoning flavors in one big batch!
@beckysullivan282
@beckysullivan282 6 месяцев назад
I been watching Canuary for several years, I always learn something new and get so many great recipes!
@mm4cats236
@mm4cats236 6 месяцев назад
I have canned a lot of ugly chicken but always just added salt. I love the idea of your variety of seasonings. Thank you, Leisa, and For Jars for Canuary 2024.
@TheInquisitiveFarmwife
@TheInquisitiveFarmwife 6 месяцев назад
Glad to bring you something new!
@leroybowen3257
@leroybowen3257 6 месяцев назад
Our rosemary is in a grinder - helps make it a bit smaller. Love the idea of seasoning the chicken before processing. Helps infuse more flavor into the meat.
@Jonni8
@Jonni8 6 месяцев назад
What a great idea! Thanks
@raymondousley1094
@raymondousley1094 6 месяцев назад
Thanks for this opportunity Sutton’s Daze and Forjars! I love these recipes for chicken! Thanks ❤
@DebZimmerman-1985
@DebZimmerman-1985 6 месяцев назад
Great idea to use a lot of different seasoning for your "ugly chicken!" Thank you!
@annlockey8552
@annlockey8552 6 месяцев назад
Hello from the UK 🇬🇧 😊
@TheInquisitiveFarmwife
@TheInquisitiveFarmwife 6 месяцев назад
Well, Hello to you!
@auroranight3779
@auroranight3779 6 месяцев назад
I love seasoning my meats and beans in the canning process. This makes it quicker for when the children are trying to find a quick bite and I'm not available to tell them what I use.. Thankbyou for imparting your knowledge and experience, your ideas...
@TheInquisitiveFarmwife
@TheInquisitiveFarmwife 6 месяцев назад
I totally agree! Glad you enjoyed the video!
@kshoe5004
@kshoe5004 6 месяцев назад
Genius on that idea for leaving a little strip on the top so that measurement is so easy! I am definitely gonna try that. Thank you so much for sharing it.
@danielwarnert9583
@danielwarnert9583 6 месяцев назад
Thanks for everything. Love the prewriting on the lids when doing different seasonings. Thanks.
@TheInquisitiveFarmwife
@TheInquisitiveFarmwife 6 месяцев назад
You are so welcome!
@loisgerdes3508
@loisgerdes3508 6 месяцев назад
Canary rocks, thank you
@TheInquisitiveFarmwife
@TheInquisitiveFarmwife 6 месяцев назад
It really does!
@maryt2529
@maryt2529 6 месяцев назад
Looking forward to a follow-up on how they turned out. I've never seasoned my chicken, not even with salt. Let us know which ones taste the best!
@TheInquisitiveFarmwife
@TheInquisitiveFarmwife 6 месяцев назад
I will have to do that!
@jenniferprince6702
@jenniferprince6702 6 месяцев назад
It was nice that you went the extra mile to show proper use of that canner.
@donate1sttt
@donate1sttt 5 месяцев назад
Love❤ your channel. I've watch Suttons daze for years. Thanks all you folks for sharing your knowledge on pressure canning.
@TheInquisitiveFarmwife
@TheInquisitiveFarmwife 5 месяцев назад
Awesome! Thank you!
@debbierobles7192
@debbierobles7192 6 месяцев назад
I love your energy and enthusiasm!😊 I’m new to pressure canning so this with all the seasonings will be yummy. Thank you for sharing this with us. Also thank you Leisa and ForJars for sponsoring this collaboration for all of us to take part in. So generous! I love Canuary and always look forwards to it coming. I get so many new ideas and recipes from everyone’s sharing.🥰
@desylu1
@desylu1 6 месяцев назад
What a great way to add more variety to pantry staples! Can’t wait to give it a try this weekend. Thank you for the recipes!
@samh9908
@samh9908 6 месяцев назад
"Ugly Chicken" is the first protein I pressure canned. Just plain though. I will try all of your spice blends. Thanks for the tip on the seasoning containing thickeners and making your own blends instead.
@sandrasylvester9624
@sandrasylvester9624 6 месяцев назад
Thank you for being a part of Canuary and your upbeat enthusiasm. I'm glad that you made 4 different recipes for chicken in small quantities. We like to switch things up and experience different flavors
@TheInquisitiveFarmwife
@TheInquisitiveFarmwife 6 месяцев назад
So nice of you to say, glad you enjoyed the video!
@bettyrandall8243
@bettyrandall8243 6 месяцев назад
Lots of food for thought.I would never have added so much seasonings till now.Going to try.Happy Canuary!
@TheInquisitiveFarmwife
@TheInquisitiveFarmwife 6 месяцев назад
Yes, it's a game changer!
@KarinCole-bk2sd
@KarinCole-bk2sd 6 месяцев назад
I really like the idea of canning with some spices for an even quicker way to pull a meal together. Thanks for sharing!
@TheInquisitiveFarmwife
@TheInquisitiveFarmwife 6 месяцев назад
Yes, yes, YES!
@barbstcyr304
@barbstcyr304 6 месяцев назад
Love UGLY CHICKEN! Thanks for the spicy ideas! Thanks to Leisa, ForJars for sponsoring Canary!
@user-iu5be3qp3k
@user-iu5be3qp3k 6 месяцев назад
Your bubbly personality is contagious! I am excited to try your canning chicken recipes! Thank You. HAPPY CANUARY 2024!
@TheInquisitiveFarmwife
@TheInquisitiveFarmwife 6 месяцев назад
Thank you! You too!
@marthagatton2856
@marthagatton2856 6 месяцев назад
Love raw pack
@TheInquisitiveFarmwife
@TheInquisitiveFarmwife 6 месяцев назад
Oh, me too!
@elaineberry3082
@elaineberry3082 6 месяцев назад
Ugly chicken is always so handy for me. It doesn’t matter if it’s ugly because it’s pretty good stuff! Thank you for sharing your knowledge with canning with us! ❤
@kshoe5004
@kshoe5004 6 месяцев назад
This is so exciting! I cannot believe that it’s 67 years young. I am finally really embracing canning. When I was younger I didn’t think I had time for any of this stuff to learn as my mom and her mom were preserving food. I was too busy playing in the garden in the yard and climbing trees. Now I’m learning as much as I can and trying to share with my kids as much as I can about preservingtheir food
@denafaulkner6006
@denafaulkner6006 6 месяцев назад
Just learning the canning process at 54 years old. I love all this videos! Thanks so much for sharing!!
@TheInquisitiveFarmwife
@TheInquisitiveFarmwife 6 месяцев назад
That is awesome!
@chrystalousley2562
@chrystalousley2562 6 месяцев назад
❤love Canuary Thanks for this opportunity Sutton’s Daze and Forjars ❤
@villagesteader3552
@villagesteader3552 6 месяцев назад
You’re so right, learning IS winning!♥️
@amyfeigt6715
@amyfeigt6715 6 месяцев назад
Love having ugly chicken on the shelf & having it already seasoned & ready to go is a great addition!
@marking-time-gardens
@marking-time-gardens 6 месяцев назад
Thank you! I am still a little new to pressure canning and appreciate all the tips and ideas! Nice to be able to have a variety of flavor choices all in one canning batch too! Blessings on your day Kiddo!🌻🐛💕
@TheInquisitiveFarmwife
@TheInquisitiveFarmwife 6 месяцев назад
You are so welcome!
@cathyspencer3058
@cathyspencer3058 6 месяцев назад
Thanks for demonstrating multiple ways to make canned seasoned chicken.I’m new to pressure canning and hadn’t thought about adding these seasonings. 👍
@TheInquisitiveFarmwife
@TheInquisitiveFarmwife 6 месяцев назад
You are so welcome!
@sharim6802
@sharim6802 6 месяцев назад
Canning meat is one of my favorite things to can! Thanks for this video and joining the collaboration.
@jenniferwomack3076
@jenniferwomack3076 6 месяцев назад
What a wonderful way to spend a dreary winter day watching some Canuary videos and learning so much
@TheInquisitiveFarmwife
@TheInquisitiveFarmwife 6 месяцев назад
Glad you like them!
@OosamiokoO
@OosamiokoO 6 месяцев назад
I love how you showcased the versatility of the chicken. Thank you for including so many recipes!
@TheInquisitiveFarmwife
@TheInquisitiveFarmwife 6 месяцев назад
My pleasure 😊
@beverlymiller182
@beverlymiller182 6 месяцев назад
I love you video. It's so awesome to see younger people learning to can.
@kelliewilson5980
@kelliewilson5980 6 месяцев назад
The Greek and Asian sound absolutely amazing!❤
@nestpeeper
@nestpeeper 6 месяцев назад
Ugly chicken plain or seasoned is always on the shelf here. Thank you Leisa for always promoting Safe canning and teaming up with For Jars for this awesome colab.
@TheInquisitiveFarmwife
@TheInquisitiveFarmwife 6 месяцев назад
The best!
@MistiPena-jf8qb
@MistiPena-jf8qb 6 месяцев назад
These are great flavored chicken ideas! Excellent tip for labeling the jar lids. As a new canner I’m grateful for all the tips and ideas I’m learning in Canuary!
@user-uf7ii3zz3m
@user-uf7ii3zz3m 6 месяцев назад
Thank you for your contribution to Canuary 2024. I appreciate your recipes for seasoned chicken. I will definitely give some of them a try.
@TheInquisitiveFarmwife
@TheInquisitiveFarmwife 6 месяцев назад
Please do!
@gingerpryor7539
@gingerpryor7539 6 месяцев назад
Wow! I don’t usually think about doing jars with different seasonings to produce a variety for my shelves in the same canning session! Thanks for being a contributor to The Real Canuary!
@carlamullenberg1029
@carlamullenberg1029 6 месяцев назад
Thank you for another great video and being part of the Canuary family. We so appreciate all the different channels who participate in this Collab.
@TheInquisitiveFarmwife
@TheInquisitiveFarmwife 6 месяцев назад
Good luck!
@LeapDayLove
@LeapDayLove 6 месяцев назад
I didn't think using "ugly chicken" could any faster!! Moving a step to the front instead of during cooking...genius. Plus this helps when menu planning.
@donnahaynes8766
@donnahaynes8766 6 месяцев назад
The entire reason i discovered Leisa at Suttons Daze was that my canned chicken was always dry as in overcooked. I wondered if I could get a better result starting with raw packed chicken. I have learned so much more than I expected and have been introduced to so many canners and preservers through that search.
@redrock0310
@redrock0310 6 месяцев назад
You're a wonderful instructor!
@TheInquisitiveFarmwife
@TheInquisitiveFarmwife 6 месяцев назад
Thank You
@amjl4799
@amjl4799 6 месяцев назад
Thanks for sharing your chicken canning recipe. I love how you seasoned them differently. ❤
@michellehammond1784
@michellehammond1784 6 месяцев назад
Thanks for the new chicken recipes and for the collaboration. My next venture is to do plain raw pack chicken. Thanks Leisa and Forjars! ❤🫙
@marlysjcollins8775
@marlysjcollins8775 6 месяцев назад
Canuary 2024! Really enjoy all the recipes. ForJars are great!
@roxanna4581
@roxanna4581 6 месяцев назад
Thank you for all the details on how to safely can seasoned canned chicken. Watching all the collaborators really helps to take the fear out of canning. I am about to start this journey. I love watching how different people doing different recipes. Thank you Sutton Daze and Four Jars for your efforts.
@katsastevens1410
@katsastevens1410 6 месяцев назад
😮 i NEVER thought of labeling before the canner... Ugly chicken is on my to-do list. The versatility is so amazing
@terriolsen2779
@terriolsen2779 6 месяцев назад
So many good ideas in canuary! Will be trying all I’ve watcher so far
@TheInquisitiveFarmwife
@TheInquisitiveFarmwife 6 месяцев назад
Yay! Let me know what you think!
@michelep1130
@michelep1130 6 месяцев назад
Seasoning your jars for different. Uses is a wonderful idea. If you find yourself using any specific spiced chicken, you can process. More for your pantry. Ty for the video. Thank you to Leisa and Forjars for sponsoring the 2024 Canuary event.
@TheInquisitiveFarmwife
@TheInquisitiveFarmwife 6 месяцев назад
Glad you enjoyed my video!
@carollindbom2453
@carollindbom2453 6 месяцев назад
Seasoning before canning is such a great way to shorten the dinner prep process...
@tenapaulk7055
@tenapaulk7055 6 месяцев назад
I like that you seasoned the chicken. I've always done just plain but you have given me some good ideas. Thank thou for participating in canuary. I enjoyed watching
@catherinebeckemeyer3992
@catherinebeckemeyer3992 6 месяцев назад
Great tip about the spices, blends, fresh herbs etc! Thank you!
@coyannkilmer3733
@coyannkilmer3733 6 месяцев назад
It was fun to meet you. Can’t wait to browse your videos. Thanks for the recipe.
@TheInquisitiveFarmwife
@TheInquisitiveFarmwife 6 месяцев назад
Thanks for coming
@johannaruona9804
@johannaruona9804 6 месяцев назад
Love this idea doing different flavored all at once
@PJteaches53
@PJteaches53 6 месяцев назад
I learned about "ugly chicken" last year. Thanks for showing how to spice it up before canning! Love Canuary!
@TLadret
@TLadret 6 месяцев назад
Thanks so much for being a part of this wonderful collaboration, I’m looking forward to trying your ideas! Bless you and yours for a healthy and happy 2024 starting with a pantry filling up fast! ❤🇨🇦❤ Lots of love from Canada! 🥰
@jeaneaton2731
@jeaneaton2731 6 месяцев назад
Definitely take your time putting on the lid on the All American canner. Never be in a rush . Safety first! ❤️
@danielwarnert9583
@danielwarnert9583 6 месяцев назад
I loved the idea of canning different types of chicken all at the same time. Thanks for sharing - especially the recipe card link underneath. I will use some of these recipes as we can chicken in the next months. Great informative tool here for the beginning canner as well. Love them. You have done all the work for us already! Thanks for participating in this year's Canuary - I am a new canner and learning so much!
@TheInquisitiveFarmwife
@TheInquisitiveFarmwife 6 месяцев назад
You are so welcome!
@geoffreyvickery9387
@geoffreyvickery9387 6 месяцев назад
Thank you for this variety of canned chicken recipes! And thank you for providing the recipe cards, too!
@TheInquisitiveFarmwife
@TheInquisitiveFarmwife 6 месяцев назад
You are so welcome!
@FiresideLearning
@FiresideLearning 6 месяцев назад
So glad to have found your channel through this years Canuary!
@hairica68
@hairica68 6 месяцев назад
Excellent idea to season your chicken ahead of time. Thank you !!! ❤️❤️❤️🇨🇦🇨🇦🇨🇦
@michelleshorey1399
@michelleshorey1399 6 месяцев назад
What a good idea for all the different chicken flavors. Fast and easy when you want to make something. Especially excited for the taco chicken! Thank you to you and Forjars!
@donna4804
@donna4804 6 месяцев назад
Thank you for the seasoning ideas! Happy Canuary 24!
@chrystalousley2562
@chrystalousley2562 6 месяцев назад
So good ! thanks for this opportunity Sutton’s Daze and Forjars ❤
@jeannewhite7028
@jeannewhite7028 6 месяцев назад
Your Asian Chicken would be me number one choice. I love curry and I love ginger so you got my attention for sure. Thank your for you Canuary video. I greatly enjoyed it.
@TheInquisitiveFarmwife
@TheInquisitiveFarmwife 6 месяцев назад
Good choice!
@MargeFitz
@MargeFitz 6 месяцев назад
I haven't done any meat canning since last winter. Watching this collaboration will get me back on track. Thanks
@midwifenv
@midwifenv 6 месяцев назад
Love the idea of raw packing. Appreciate the different ways to spice the meat before canning to have on hand.
@TheInquisitiveFarmwife
@TheInquisitiveFarmwife 6 месяцев назад
Glad you liked it!
@redhatpat9387
@redhatpat9387 6 месяцев назад
Thank you for the recipe and thank you ForJars for sponsoring Canuary.
@tracymcgee8141
@tracymcgee8141 6 месяцев назад
Way to spice up the ugly chicken! I have seasoned bone in with veggies but never thought of dry seasonings. Thanks for the recipes Angela! And, thank you Leisa & For Jars.
@michelesingh1233
@michelesingh1233 6 месяцев назад
Yesssss a great new video with seasoning for ugly chicken can’t wait to make this
@rachaelsecrest1596
@rachaelsecrest1596 6 месяцев назад
Thank you for showing us the different ways
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