🍞 Traditional Bread with Sourdough and Potatoes | Fluffy Homemade Bread | Play on Qoob 

Traditional bread with sourdough and potatoes. So good that you can't resist it.
If you want a fluffy, rustic, and very tasty homemade bread, I invite you to watch the video recipe.
The ingredients for the bread are in the description, and the steps of the recipe are in the video.
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Ingredients:
- 1 kg of wheat flour;
- 10 gr of salt;
- approx. 600ml of water;
- 4 boiled potatoes, cooled and grated (mashed);
For the sourdough:
- 80-100gr of flour;
- 100 ml of warm milk;
- 1 tablespoon of sugar;
- 50 gr of fresh yeast, or 2 packets of dry yeast, 20 gr;
Enjoy your meal!
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