🍽️ Southern Pork Chops Smothered with Rice & Onion Gravy 🍽️
Get ready for a soul-warming Southern classic! In this episode of Cooking with the Crazy Pop, I'm serving up juicy, pan-fried boneless pork chops smothered in rich onion gravy, all cooked to perfection on the Blackstone griddle. Let’s dive in! 🤤🔥
🧅 Ingredients:
Boneless pork chops (thick-cut for extra juiciness)
Flour for dredging
Eggs (for dredge)
Salt and pepper
Bacon Up and oil for frying
Onions
Bens Original Ready Rice (Long Grain White Rice)
Water
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31 май 2024
